50 Vegan Gluten-Free Recipes

There isn't ever a wrong time for freshly baked bread, so we put it right at the top! Serve this Gluten-Free Vegan Bread with your favorite toppings or get creative and try something new. It makes for a great breakfast and accompanies soup well, too!

I bet you’ve never thought of having sweet potatoes for breakfast, have you? Well, let me tell you, this breakfast will change your thoughts! These Breakfast Sweet Potatoes with Quinoa Granola are healthy, hearty, and look fantastic.

Pancakes are always a fantastic breakfast. They're comforting, cozy, and make your house smell delicious! These particular pancakes are gluten-free, low in calories, vegan, and topped with sliced bananas. Gluten-Free Banana Silver Dollar Pancakes are healthy, delicious, and perfect to serve for festivities and daily breakfasts.

Okay, okay, maybe these strawberries are more suited for a dessert? But, who says you can't have dessert for breakfast! These Vegan Chocolate Chip Cheesecake-Stuffed Strawberries are sweet and tasty. They're made with delicious ingredients like maple syrup, dark chocolate, cinnamon, and more. These strawberries are satisfying bite after bite!

This oatmeal recipe is made with juicy, brown sugar-infused apple chunks, steel-cut oats, and a handful of additional ingredients. Apple Ginger Steel-Cut Oats make for a healthy, hearty breakfast that's both vegan and gluten-free.

Vegan Aussie Bites make for a great grab-and-go breakfast. They're packed with omega-3s, fiber, and protein. These bites taste fantastic and have an outstanding sweet and salty balance. Even better, they're also super easy to prepare—double BONUS!

A protein shake is a great breakfast idea. It gives you a ton of nutrients with little effort, making it perfect for breakfast (when you're most likely sleepy!). This Chocolate-Cherry Vegan Protein Shake is ready in just 10 minutes. It's made with cherries, kale, banana, and a handful of other ingredients.

Blackberry Vanilla Overnight Oatmeal is always a perfect start to a day. It doesn't get better than having a scrumptious breakfast ready to chow down on as soon as you wake up! This overnight oatmeal is sweet and has delicious, comforting flavors from vanilla.

I wouldn't go as far as to say these Baked Buffalo Cauliflower Bites make a good lunch on their own, but pair them with your favorite salad or some roasted vegetables, and you have an excellent meal! They are perfectly crispy and enticingly spicy. In addition, these bites are kid-approved, bite-sized, and healthy!

By lunchtime, you need a good, balanced, filling meal. You're hardworking and tired. And that's precisely why you'll love these Vegan Lettuce Wraps. The crisp lettuce hugs a smokey black bean mixture with sweet corn and avocado. It's colorful and ready in under 15 minutes!

Spanish Rice and Beans is a vibrant, bold dish. It's great on its own and can be paired with something else to make a heartier meal. It's naturally gluten-free and tastes fantastic!

Vegan Potato Salad is hearty, easy, and naturally gluten-free. It's full of celery, carrots, onions, and more. You can even add some pickles for a more adventurous flavor!

These Vegan Chicken Nuggets can quickly become gluten-free with just a few simple changes. Pair them with a side salad to make a hearty meal. The taste can be customized by changing up the spices, and best of all, these vegan nuggets are freezer-friendly!

This Vegan Stuffing is delicious and makes for a hearty lunch! It's made with gluten-free bread, garlic, onion, carrot, and more, creating a delicous, protein-filled dish. Of course, it's a great side dish, but we love it so much that we eat it for lunch sometimes too!

Sticky Sesame Cauliflower has a tremendous Korean taste. It's bold in color and flavor! This recipe includes many variations, so you can enjoy it exactly how you like.

Indian Butter Chickpeas are brightly colored and vibrantly flavored. With just a simple swap, these chickpeas are vegan and naturally gluten-free. Toss in some garlic and cayenne for added flavor! This dish makes a beautiful lunch and can be paired with something to make a larger, hearty dinner.

Sweet and smokey, this Mango-Chili Tofu Stir-Fry is a delight! Thanks to the protein-packed tofu, this stir-fry is packed with protein and tossed in a savory chili garlic sauce. This vegan stir fry takes just 5 minutes to prepare and even less to chow down on! It's sure to be a favorite.

Healthy Stuffed Zucchini makes for a fantastic lunch. The zucchini is stuffed with fluffy quinoa, chewy raisins, and walnuts, and it's ready in just 45 minutes. The zucchinis taste great and are packed with healthy nutrients and vitamins and will keep you satisfied for a long time!

Vegetable Terrine is hearty, filling, and packed with nutritious vegetables. It's smothered in a homemade garlic sauce that leaves you wanting more and more! This dish looks pleasant and is great to serve guests. It's a great meal loaded with nutrients and vitamins.

Soup is a comforting and delightful meal to end a day with, and this Vegan Carrot Ginger Soup is fantastic. Carrots, ginger, and the perfect blend of spices dance together with every bite. This soup is savory, delicious, and kid-approved. It stores great and makes for cozy leftovers!

Sweet Potato Stacks with Crispy Sage Leaves is an elegant, exquisite vegan gluten-free dinner. Pair it with your favorite salad for a completely balanced meal. These stacks are simple to make and have a lot of visual appeal.

These Heat-Free Lentil and Walnut Tacos from Choosing Raw are bright, delightful, and sure to be a win for dinner! They're made with walnuts, sun-dried tomatoes, and deep Mexican-inspired spices. These tacos contain 15 grams of protein and less than 500 calories. They're healthy and taste fantastic!

We're obsessed with all things one-pot here—easy preparation and easy clean-up! One-pot meals are wonderful for the busy work week as they are simple to prepare and effortless to clean up. This tasty One-Pot Curried Quinoa with Butternut Squash and Chickpeas has plenty of vegetables and is packed with healthy nutrients.

High-Protein Vegan and Gluten-Free Pasta is a hearty meal that will please everyone at your dinner table. (Yes, even the meat-eaters!) It's a bold dish with many dynamic flavors. Paired with a savory homemade kale cilantro pesto this pasta is low calorie, making it a great healthy choice. In addition, this gluten-free pasta dinner is easy to make and ready to enjoy in less than 35 minutes!

Hasselback Butternut Squash looks divine. It's festive enough to be the main course of a delicious dinner. The butternut squash is seasoned to perfection with honey, thyme, cinnamon, and a handful of other spices. It takes 10 minutes to prepare and is naturally gluten-free.

This Vegan Gluten-Free Pie Crust is easy to make. And it requires only two simple ingredients. The recipe makes a versatile crust that can be used for many vegan desserts!

This Almond Milk Ice Cream is delicious! You're going to want to have some in your freezer ready for you to indulge. This ice cream is kid-approved, dairy-free, and gluten-free. Straightforward to prepare, this recipe is fantastic and even includes a few variations to customize the taste.

Sweet Potato Brownies are sweet and fudgy. They're packed with rich chocolate flavor and ready to enjoy in just 30 minutes!

Naturally gluten-free, these Vegan Peanut Butter Cups are sweet and have a great texture. There are several variations to test out, and they're made with simple ingredients you probably already have on hand!

Vegan Apple Crisp is a beautiful dessert. It's made with cinnamon, apples, maple syrup, and coconut sugar to create a heavenly treat. It has a fantastic gluten-free crumble topping, and it's even low-calorie!

This delightful dessert comes together easily with four simple good-for-you ingredients. Four-Ingredient Vegan Fudge is so tasty, meat-eaters won't even know it's vegan. This plant-based sweet treat takes a quick 5 minutes to prepare, so get your milk glass ready because this fudge is delicious!

Meyer Lemon and Basil Sorbet are sweet, soft, and taste perfectly lemony. This low-calorie dessert is worth every minute of its preparation and is sure to become your new favorite!

Vegan Rice Pudding is light and makes for a heavenly snack. It's creamily smooth and can be topped with fresh fruit for an even better flavor!

Cinnamon, spinach, and apple combine to make this fruity snack. This Sneaky Green Apple Fruit Leather is easy to prepare and has 4 grams of protein.

These Baked Sriracha Butternut Squash Fries combine sweet and spicy to make a fantastic snack. They require just three simple ingredients and are delightful enjoyed any time of the day. These awesome fries are even kid-approved!

This Oven-Roasted Pepper recipe is one of the most simple ones you'll ever see! It only requires one ingredient. That's it! Just roast the peppers and get ready to chow down. These peppers are effortless to make and super tasty!

Avocado Chocolate Mousse is smooth, creamy, and fluffy. It has an airy texture and is made with natural, simple ingredients. With 10 grams of protein, this mousse makes a filling and satisfying snack.

Vegan Green Curry Veggie Kabobs are packed with 6 grams of protein and a bunch of vegetables! Flavors from brown sugar and lime zest dance together and create an excellent snack. Delicious and satisfying, these vegan kabobs take just 10 minutes to prepare and are well worth every minute!

If you want to satisfy your chip craving, this is the recipe. (Or, if you just want a delicious snack idea, then this is still the recipe for you!) These Baked Sriracha Potato Chips are ready in 30 minutes and have bold sriracha flavors. Bite after bite, you're going to love these homemade potato chips more than store-bought!

Potatoes are always a great side, and these crispy chipotle ones are no different. In fact, you might want to make extra to sneak some for a snack! This Vegan Crispy Chipotle Potato Tian takes just 15 minutes to prepare and then toss in the oven to bake. While they bake, you'll be taken on a heavenly aromatic journey that will leave your mouth watering in desire by the time the oven is finished.

Healthy, simple, and fresh—those are the first three words that come to mind when I think of Rosemary Roasted Carrots. That's because this recipe is effortless and has that great fresh earthy taste we all know and love! This side recipe is perfect for serving alongside any entree.

Delicious and healthy kidney beans are tossed in a light lemon vinaigrette to make a hearty side salad. This protein-packed side is simple and even looks pretty! Mediterranean Kidney Bean Salad takes only 10 minutes to prepare and is even quicker to clean up.

Green Beans with Lemon-Almond Pesto is an elegant side dish. The beans are perfectly roasted, and they feature an attractive almond crumble topping. These beans taste fantastic and are packed with healthy nutrients!

This Vegan Herbed French Lentil Salad has a ton of protein and makes a great partner to any side dish. It's a delicious salad you'll want to make again and again!

Easy Vegan Mayo is a fantastic spread to have on hand. It's made with only five ingredients and is great for sandwiches, salads, burgers, and all your other spreading needs. The flavor can be adjusted with slight changes, and this mayo will be your new "go-to!"

This Vegan Meaty Mushroom Marinara Sauce is perfect to pair with zucchini noodles, tacos, pizza, and—really—just about anything. It has a great meat-like texture thanks to the healthy mushrooms and a beautiful mix of spices. Easy to make, it's a great sauce for a novice chef and delivers excellent results.

Vegan Mushroom Gravy is a savory, mouthwatering gravy that tastes amazing paired with anything. Imagine gravy-smothered soft mashed potatoes or gluten-free biscuits. YUM right? This gravy is fantastic and is going to become a new staple for your menu!

This Vegan Parmesan recipe is fantastic! It makes the perfect topping for your salads or vegetable noodle dishes. The texture and flavor are great!

This Vegan French Onion Dip is sure to become a staple! It's perfectly textured and has those french onion flavors seeping through in every bite. You can even enjoy this dip guilt-free because it's packed with protein, and it's super healthy!

Easy and super delicious! That's the quickest way to describe this 15-Minute Cashew Cheese. It has a great texture and is delicious paired with fresh, crisp vegetables!