Snacks

These fruity yogurt bites make a healthy treat for an afternoon snack. They are quick, easy to make, and only require a few ingredients!    …

Potato wedges are one of the easiest and most comforting dishes. There are only a few small rules to follow, and—as a bonus—there is a delicious basil sauce to…

Kalamata olives, roasted red peppers, artichoke hearts, and feta give these calzones a Mediterranean twist. Using store-bought pizza dough makes them perfect for a weeknight dinner!…

Clearly I am watching too much Top Chef. Because everything on Top Chef is deconstructed, right? You can’t argue with the fact that breaded zucchini is awesome. So why…

Having never lived in the tropics, I can’t really tell you when mango season is. But I do know that a few times a year, there’s suddenly an abundance…

Protein is essential and necessary for all meals to allow us to have a good cruising speed throughout the day. In the morning, think about the following protein sources:…

Yeah, these chocolate chip cheesecake-stuffed strawberries are healthy. So healthy you can eat them for breakfast. And they’re vegan! They’re indulgent (did we mention they taste like cheesecake?!), but the…

In my quest for the perfect breakfast muffin, I’ve made Banana Strawberry Oatmeal Muffins and Whole Wheat Chocolate Cherry Muffins. But these Dark Chocolate Banana Breakfast Muffins are my…

Last weekend, I harvested carrots. Lots of carrots. Tiny carrots. I always have problems with vanishing seedlings when I try seeding directly in my raised beds, so last fall…

To use leftover bread, I often make French toast or croutons. This week, I had a little more stale bread than usual, so I decided to make some bread…