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Oh My Veggies ยป Recipes ยป Archives for Nicole

Nicole

  • No churn Bounty Vienetta Ice Cream {vegan}
  • eating vegetarian on the road tips road trip car food snacks tips
    Best Vegetarian Fast Food for Road Trips
  • Watermelon-Strawberry Smoothie
    Strawberry Watermelon Smoothie
  • Adzuki Bean Burger
    7 Great Adzuki Bean Recipes
  • Agua fresca recipes
    The Best Sorrel Drink Recipes
  • Vegan Club Sandwiches
    Vegan Club Sandwiches
  • Roast Beetroot Salad with Lentils, Fennel and Blood Orange in a Blood Orange Dressing
  • Cucumber, Peach and Corn Salad
    Cucumber, Peach and Corn Salad
  • Grilled Eggplant Tahini Satay Kebabs {vegan, gluten free & nut free}
  • Caprese Stuffed Zucchini
    Caprese Stuffed Zucchini
  • Sopes with Smoky Pinto Beans and Avocado Salsa
    Sopes with Smoky Pinto Beans and Avocado Salsa
  • Red Curry Lentils & Cauliflower
    The Best Red Lentil Recipes
  • vegan and vegetarian quesadilla recipes
    19 Must-Try Vegetarian Quesadilla Recipes
  • Thai Iced Tea Pops Recipe
    Thai Iced Tea Pops
  • Bell Pepper and Corn Pasta Salad
    Bell Pepper and Corn Pasta Salad
  • A Guide to Vegetarian Grilling
    A Guide to Vegetarian Grilling
  • Two-Tone Peach and Blackberry Jam Recipe
    Two-Tone Peach and Blackberry Jam from The Modern Preserver
  • Rainbow Salad in a Jar with Guacahummus
    3 Simple Ways to Stay Healthy While Traveling
  • Grilled Veggie Tacos with Chimichurri Recipe
    Grilled Veggie Tacos with Chimichurri
  • Mulled Sparkling Apple Cider
  • Corn Fritters with Summer Bean Ragout Recipe
    Corn Fritters with Summer Bean Ragout from The Vegetable Butcher
  • hummus recipes
    23+ BEST Hummus Recipes
  • Rose and Cucumber Collins
  • Huevos Rancheros Tortilla Breakfast Cups
    Huevos Rancheros Tortilla Breakfast Cups
  • Whole roasted cauliflower head in a Tahini and Ras El Hanout Sauce {vegan + gluten free}
  • Spicy Cornmeal-Crusted Tofu Sandwiches
    Spicy Cornmeal-Crusted Tofu Sandwiches
  • 4 Ways to Use Fresh Mint
    4 Ways to Use Fresh Mint
  • Lemongrass, Kaffir Lime and Ginger Mojito
  • Tofu Feta
    Tofu Feta from The Little Vegan Cookbook
  • Cuban Fried Quinoa
    Cuban Fried Quinoa with Black Beans and Smoky Tempeh
  • Strawberry, Lime and Rhubarb Syrup Sparkler
  • Dwarf Bok Choy Harvest
    9 Recipes for Bok Choy Soup
  • Wooden bowl with mixed nuts on white table from above. Healthy food and snack. Walnut, pistachios, almonds, hazelnuts and cashews.
    Best Vegetarian Camping Meals
  • Strawberry Crumble
    Vegan Strawberry Crumble
  • Amaretto Sour Cocktail
  • Baked Sweet and Sour Tofu Recipe
    Baked Sweet and Sour Tofu
  • Ginger, Carrot and Quinoa Vegetarian Burger Patties {gluten free}
  • Beer-Marinated Grilled Mushroom Tacos with Pepita Relish & Chipotle Crema Recipe sitting on white plate
    Beer-Marinated Grilled Mushroom Tacos with Pepita Relish & Chipotle Crema
  • 11 Baby & Toddler Foods You Can Eat Without Shame or Regret
    11 Baby & Toddler Foods You Can Eat Without Shame or Regret
  • Pickled Radishes
    What is Escabeche?
  • Agua Fresca Recipes
    Super-Refreshing Agua Fresca Recipes for Summer
  • Mango Spring Rolls with Almond Butter Dipping Sauce
    Mango Spring Rolls with Almond Butter Dipping Sauce

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Nicole is a life long vegetarian and the author of the popular vegan cookbook, Weeknight One Pot Vegan Cooking. She loves sharing her recipes and showing the world just how easy and delicious meatless meals can be!
Learn more here.

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