Quesadillas are a beautiful thing, not just because they’re super simple (tortilla + cheese pretty much = deliciousness), but because it’s easy to pack them with protein, veggies and whatever else you have on hand. Simply heat in a skillet, griddle, panini-maker or oven and you’ve got a gooey, melty masterpiece. We’ve rounded up 20 must-try vegan and vegetarian quesadilla recipes to try tonight!
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