This overnight Vegan Pumpkin Spice Breakfast Shake recipe has oatmeal added to it so this shake will keep you full all morning long. Early Fall and Pumpkin Spice Even…
Cook once, eat twice! You can get two meals out of this recipe: Butternut Squash and Caramelized Onion Flatbread and Butternut Squash Penne. Beautiful Food I’m pretty excited about…
There are some things you shouldn’t say to a cook. You know what one of those things is? “Interesting…” That was what my husband said when I told him…
You might see a lot of sweet potato recipes on my blog over the next month. I want to put a patio in our backyard, so I am determined…
There are two things you should know about this Kale and Sweet Potato Quesadillas recipe: 1. The name is a lie. There’s no queso in these quesadillas. But calling…
Originally these were going to be burritos. Having never wrapped burritos before, they turned out a little flat. I was hoping no one would notice, but as soon as…
Photos by Lindsey Johnson When it comes to fall fruit, pears always take a backseat to apples in terms of popularity. Whenever I go grocery shopping this time of…
Recipes/ Sides/ Tips & Hints/ Vegan/ vegan recipes/ vegetarian recipes
Vegan Crispy Chipotle Potato Tian
I don’t want to admit to you how many times I’ve written and then rewritten this post. What can you say about a potato tian recipe? It’s crispy! It’s…
Roasted butternut squash is one of the easiest fall side dishes you can make. The hardest part is cutting the squash, but Kare from Kitchen Treaty has a lovely…
