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    Oh My Veggies » Vegetarian Recipes

    Vegetarian Recipes

    • Sweet Potato & Kale Gratin
    • Portobello Mushroom Cheesesteaks
    • How To Roast Garlic + Roasted Garlic Grilled Cheese Recipe
    • Chocolate Banana Peanut Butter Smoothie
    • Recipe | Asparagus Ravioli with Pan-Seared Cremini Mushrooms
    • How To Make Sweet Potato Gnocchi
    • Whole Wheat Black Pepper Fettuccine with Baby Artichokes & Making Pasta with my KitchenAid Mixer
    • Chard, Lentil, & Potato Slow Cooker Soup
    • Oh-So-Easy Broccoli Cheddar Pot Pies
    • Roasted Brussels Sprouts & Apples
    • Roasted Ambercup Squash with Brown Butter
    • How To Make Beans in a Slow Cooker + Freeze Them For Future Use
    • Recipe | Trimmed-Down Cheddar & Chive Duchess Potatoes (made with cauliflower!)
    • Edamame Hummus (Better than Trader Joe's!)
    • Recipe | Warm Cauliflower & Israeli Couscous Salad
    • Vegan Pumpkin Spice Smoothie - The Ultimate Breakfast Shake!
    • Veggie & Tempeh Sloppy Joes + Everything You Ever Wanted to Know About Tempeh
    • Recipe | Baked Barbecue Tofu (Tofu for Tofu Haters!)
    • Recipe | Grilled Veggie Salad with Basil Parmesan Polenta
    • Garlicky Oven Fries with Harissa Ketchup
    • Recipe | Stuffed Pattypan Squash with Quinoa and Fresh Corn
    • Vegan Baked Beans
    • Recipe | Lightened-Up Eggplant Parmesan Stacks
    • 5-Minute Peach Nice Cream
    • Recipe | Vanilla Ice (for Delicious Summer Drinks!)
    • Ginger Peach Overnight Oatmeal Recipe
    • Banana Chai Breakfast Shake
    • How to Make Basil Simple Syrup (and what to do with it!)
    • Blackberry Vanilla Overnight Oatmeal
    • Lemony Asparagus Risotto by OhMyVeggies.com
    • Drunken Franks: A Vegetarian Recipe From Oh My Veggies.com
    • Roasted Cremini Mushrooms Recipe
    • Recipe | Grilled Portabella Panini with Artichoke Tapenade
    • Garlic Rosemary Baked Sweet Potato Chips
    • Vegan Cincinnati Chili
    • Recipe | Truffled Mashed Potato Gratin
    • Fighting Migraines with Magnesium + No-Bake Molasses Bites Recipe
    • Chocolate Lambic Cupcakes with Raspberry Cream Cheese Frosting
    • Recipe | Sweet Potato Stacks with Crispy Sage Leaves
    • Vegan Pomegranate Orange Jello Shots

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    Nicole is a life long vegetarian and the author of the popular vegan cookbook, Weeknight One Pot Vegan Cooking. She loves sharing her recipes and showing the world just how easy and delicious meatless meals can be!
    Learn more here.

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