A good macaroni salad makes you realize that it’s summer time! This Creamy Vegetarian Macaroni Salad recipe is simple, fresh, and never goes out of style.
- Cook the macaroni pasta as indicated on the package.
- In a large bowl, combine the cooked pasta, pepper, carrots, tomato, green onions, and parsley.
- In another bowl, combine all sauce ingredients.
- Add the vinaigrette sauce mixture to the pasta. Mix until coated.
- Cover and place in the refrigerator for a least 1 hour.