This soup is surprising! When you take a perfect bite with a little bit of everything, it's magic. It really tastes like lasagna, but it's made in 30 minutes with a single saucepan. The lazy cook will be delighted!
Servings: 4 - 6
Calories: 400kcal
Ingredients
- 1 diced onion of
- 3 chopped garlic cloves
- 1 tablespoon dried oregano
- 156 ml tomato paste 1 can
- 796 ml diced tomatoes
- 2 bay leaves
- 6 cups broth
- 1 cup lasagna pasta broken in pieces
- 1 cup baby spinach
- Salt and pepper
- ½ cup ricotta
- ¼ cup Parmesan
- Fresh parsley
Instructions
- In a large saucepan, cook the onion with a little oil just to soften it. Add the garlic and cook for 1 minute.
- Add oregano and tomato paste. Continue cooking for 3 minutes, stirring.
- Add the tomatoes, bay leaves, and broth. Bring to a boil and add the pasta. Simmer over medium-high heat, stirring occasionally until pasta is cooked through, about 15 minutes.
- Add the spinach, parmesan, and ricotta at the end of cooking.Serve and garnish with parsley.
Nutrition
Calories: 400kcalCarbohydrates: 70gProtein: 17gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 1875mgPotassium: 1047mgFiber: 7gSugar: 15gVitamin A: 2492IUVitamin C: 32mgCalcium: 264mgIron: 5mg
Craving more veg-friendly recipes? Shop our collection of vegetarian and vegan cookbooks, including our new Vegan Thanksgiving and Vegan Christmas cookbooks!
Susanna Tregnaghi says
Uh sorry, why do you tag this as vegetarian when you use chicken broth?
Things2Eat says
Are you guys just copying and pasting these recipes from somewhere else and not paying attention? If this is a vegetarian food blog, you shouldn't be using chicken broth.
Jamila says
Yes, that's right or the ricotta. Please give subs for both. I eat no dairy or any meat at all. Thank you so much!
Caroline Elliot says
I was wondering the same thing myself.
Sam says
My thoughts exactly! Luckily veggie broth is an easy sub, but I was disappointed to see the recipe called for chicken.
Kara G says
I can handle this! I've been saying I'm going to make lasagna for about a year, but every time I look at recipes I get overwhelmed and decide not to. This I can do!
Yummycado says
What an interesting idea! I have never thought of combining lasagna and soup. Anyhow, looks good!
Sal A. says
Great recipe! I think I'm going to call this La Soup!
Victoria says
This is sooooo good! Next time, I'lll make double because my family gobbled it up! (I used vegetable broth and it tastes great!) Thank you!