gluten-free
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Gluten-Free Banana Silver Dollar Pancakes (and they're vegan too!)
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Socca with Sautรฉed Chard and Parmesan
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Thai Peanut Empowered Noodle Bowl from Oh She Glows
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Sweet Potato and Millet Falafel
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Meyer Lemon Poppy Seed Bread (Gluten-Free)
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Asian Lettuce Wraps
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Black Bean Enchiladas With Roasted Red Pepper Cashew Cream
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Roasted Acorn Squash Soup
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Spicy Black Bean Meatballs
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Crispy Quinoa Cakes with Roasted Red Pepper Cashew Cream
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Spicy (or not spicy) Mango Mandarin Smoothie
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How to Build a Perfect Smoothie (+ a Chocolate Mint Green Smoothie Recipe!)
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Pineapple Coconut Vitamin C Smoothie
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Sage Polenta Bowls with Roasted Brussels Sprouts & Wild Mushrooms
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Recipe | Faux-rango Mints (Homemade Vegan Frango Mints!)
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Recipe | Baked Italian Herb Tofu + How to Press Tofu Like a Champ
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Recipe | Peanutty Quinoa Bowls for Two + How To Make Your Own Baked Tofu
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Basil White Bean Dip + Sandwich Spread
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Chili Garlic Green Beans
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Recipe | Mama Ghannouj (Baba Ghannouj made with zucchini!)
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Recipe | Blueberry Kale Pops from Kale: The Complete Guide to the World's Most Powerful Superfood
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Recipe | Raw Pumpkin Seed Pesto + Raw Food Resources for Beginners
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Sriracha Snap Peas with Red Pepper
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Roasted Asparagus with Lemon-Almond Pesto
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Vegan Barbecue Tempeh Sandwiches
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Natural Calm Lemon Ginger Tea Recipe + My Experience Using Magnesium for Migraines
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How to Make Mango Fruit Leather (Without a Dehydrator!)
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Green Orange Dreamsicle Smoothie + Vitamix TurboBlend VS Review
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Cranberry Orange Spritzer
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Lentil Mushroom Meatballs
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Sweet Potato & Kale Gratin
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Chard, Lentil, & Potato Slow Cooker Soup
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Roasted Brussels Sprouts & Apples
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Roasted Ambercup Squash with Brown Butter
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Recipe | Trimmed-Down Cheddar & Chive Duchess Potatoes (made with cauliflower!)
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Edamame Hummus (Better than Trader Joe's!)
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Vegan Pumpkin Spice Smoothie - The Ultimate Breakfast Shake!
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Veggie & Tempeh Sloppy Joes + Everything You Ever Wanted to Know About Tempeh
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Baked Barbecue Tofu (Tofu for Tofu Haters!)
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Grilled Basil Parmesan Polenta & Veggie Salad
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Garlicky Oven Fries with Harissa Ketchup
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Recipe | Stuffed Pattypan Squash with Quinoa and Fresh Corn
