Vegetarian Side Dishes

Crispy Parmesan Cauliflower Steaks By Oh My Veggies.com

Black Bean Flautas with Avocado Dipping Sauce

Asparagus and Peas with Miso Butter By Oh My Veggies.com

One-Pot Pasta Primavera

Roasted Fennel and Beet Salad From Oh My Veggies.com

Vegetable Lasagna Soup

Slow Cooker Corn & Red Pepper Chowder

Eggplant Spinach Meatballs

Chana Masala Stuffed Sweet Potatoes

Caramelized Cauliflower with Chickpeas, Baby Kale, Lemon & Toasted Buckwheat {vegan + gluten free}

Slow Cooker Mushrooom-Lentil Stuffed Cabbage Rolls

African Peanut Soup

Red Lentil Cashew Soup with Curry Toasted Cashews

Italian-Style Spaghetti Squash Fritters

Wild Rice Pilaf with Brussels Sprouts and Sage Vinaigrette

Cheddar Pumpkin Stuffing

Lentil and Roasted Root Vegetable Strudel

Five-Spice Sriracha Roasted Sweet Potatoes

Samosa Cakes with Apple Chutney

Stuffed Acorn Squash with Mushrooms and Chickpeas

Thai Kabocha Squash Curry

Slow Cooker Butternut Squash Chili with Porter

Slow Cooker Indian-Spiced Chickpeas & Potatoes

One-Pot Curried Quinoa with Butternut Squash and Chickpeas

Sweet Corn and Coconut Milk Chowder

Rainbow Salad in a Jar with Avocado Hummus

Crispy Baked Coconut Onion Rings with Sweet Chili Sauce

Vegan Kale Spanakopita

Kohlrabi, Corn & Tofu Curry

Heat-Free Lentil and Walnut Tacos from Choosing Raw

Fiery Fruit & Quinoa Salad from Salad Samurai

Chermoula Veggie Kebabs with Halloumi Cheese

Mediterranean Potato Salad

Green Beans with Lemon Parmesan Panko

Stuffed Miso Eggplant

Veggie Pad Thai

How to Make Your Own Polenta

Spring Mizuna & Pea Pasta

Baked Ginger-Mushroom Wontons with Sesame Dipping Sauce

Tandoori Cauliflower with Indian-Spiced Quinoa