Nicole
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Jacobs Creek Our Table Dinner with Andy Allen
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Best Vegetarian Chili Recipes
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Green Goddess Baked Potatoes
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Peanut Butter Cup Smoothie Bowl from 200 Best Smoothie Bowl Recipes
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Lentil Taco Bowls
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Mango & Daikon Glass Noodle Salad from The Love & Lemons Cookbook
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12 Vegan Cupcake Recipes for Holidays or Any Day
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Persian Rice-Stuffed Butternut Squash from 200 Best Sheet Pan Recipes
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5 Vegetarian Crockpot Appetizers
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Best Vegetarian Options at Panera
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Tropi-Kale Smoothie + 30-Day Green Smoothie Challenge
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Peanut Butter & Jelly Granola Bars
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31 Reasons Why Cashews Are Our Favorite Pantry Staple
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Mushroom Bourguignonne Pot Pie
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Vegan One Pot Creamy Mushroom Pasta
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Our Best Vegetarian Freezer Cooking Recipes
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Vegan Chocolate Cookies with Dark Chocolate Chips {gluten free}
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Tofu and Pineapple Stir-Fry
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Garden Veggie Freezer Burritos
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Vegan Penne Alla Vodka
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14 Asian-Inspired Vegetarian Noodle Dishes
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12 Off-Beat Cherry Pie Recipes
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How Do Vegetarians Get Iron?
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A Guide to Homemade Baby Food
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Indian Curried Cauliflower & Chickpea Burritos
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15 Vegetarian Meatball Recipes
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6 Great Vegan Fondue Recipes
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Vegan Fresh Raspberry Truffles
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Spinach Mushroom Enchiladas
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Arroz Con (No) Pollo
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A Vegetarian's Guide to Pregnancy Nutrition
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The Best Vegan Store Bought Veggie Burgers
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A Guide to Minimalism in the Kitchen
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Vegan Chili with Mushrooms & Black Beans
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Thai Fried Rice with Broccoli and Mushrooms
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68 Delicious Ways to Use Tofu
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Green Lentil Hummus
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16 Recipes That Prove Caramelized Onions Make Everything Better
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Wild Rice & Roasted Root Vegetable Bowls
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Lemon, Thyme and Garlic Marinated Olives