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Rainbow Salad in a Jar with Avocado Hummus
Crispy Baked Coconut Onion Rings with Sweet Chili Sauce
This Week's Meatless Meal Plan | 09.01.14
How to Make Perfect Crepes
Heat-Free Lentil and Walnut Tacos from Choosing Raw
Flourless Chocolate Fondants {gluten free}
4 Recipes from The Oh She Glows Cookbook
Beet Green Pesto Pizza With Roasted Beets & Goat Cheese
Ingredient Spotlight: Summer Fruit Salad with Matcha Ginger Vinaigrette
Bay, Thyme and Honey Roasted Pears
4 Ways to Use Hemp Seeds
Dukkah sprinkled Chickpea Crackers {vegan + gluten free}
This Week's Meatless Meal Plan | 06.02.14
Nutella Roulade (swiss roll cake) with toasted hazelnuts
Spaghetti with Mushroom Quinoa Vegetarian Meatballs
This Week's Meatless Meal Plan | 05.12.14
Grilled Artichokes with Roasted Garlic Olive Oil Dip
30-Minute Vegetarian Pho
Huevos Rancheros Enchiladas
This Week's Meatless Meal Plan | 04.28.14
This Week’s Meatless Meal Plan | 04.14.14
Vegetarian Salisbury Steak
Baked Root Vegetable Chips with Buttermilk-Parsley Dipping Sauce
Spiced millet and chickpea burgers with preserved lemon yoghurt
This Week's Meatless Meal Plan | 2.24.2014
Asian Lettuce Wraps
Cheese Tortellini Bake with Roasted Broccoli
This Week's Meatless Meal Plan | 02.03.14
This Week's Meatless Meal Plan | 01.13.14
Recipe | Faux-rango Mints (Homemade Vegan Frango Mints!)
Team
Sloppy Lentils
Vegetarian Stuffed Shells with Mushrooms & Swiss Chard
Mushroom Quinoa Burgers with Roasted Garlic & Thyme Mayonnaise
Gnocchi with Roasted Brussels Sprouts, Lemon & Pine Nuts
Recipe | Peanutty Quinoa Bowls for Two + How To Make Your Own Baked Tofu
50 Quick + Easy Vegetarian Dinners
Chili Garlic Green Beans
Almond, chocolate and cumquat tart
Lazy Roasted Pumpkin Soup (No Cream!)
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