Vegetarian Appetizer Recipes

Green Vegetables and Tofu Stir-fry

Sweet Chili Zucchini with Lime-Almond Dipping Sauce

Mexican Baked Polenta with Salsa, Beans, and Veggies

Vegan Thai Tofu and Noodle Salad

Vegan Orzo Greek Salad

Any-Weather Celery and Spinach Soup

Vegetarian Mediterranean Calzones

Fresh and Crunchy Italian Bread Salad

Vegetarian Leek Quiche Pie

Jalapeño Cheddar Crackers

Tortellini with Roasted Pepper Sauce

Vegetarian Stovetop Pesto Macaroni and Cheese

Healthy Homemade Granola

Lasagna Style Soup

Fried Eggs on Kale bed

Hummus and Cucumber Bites

Bruschetta with Summer Tomatoes

Artichoke Hummus Dip

Grilled Zucchini Roll-Ups

Sweet Potato Fritters with Herb Dip

Corn Salsa Stuffed Avocados

Simple Stuffed Mushrooms

Coconut Carrot Soup

Super Green Winter Soup

10-Minute Pumpkin Hummus

17 Delicious Deviled Egg Recipes

Baked Stuffed Pumpkin with Spinach, Mushrooms, and Cheese

Summer Veggie Tartines

Lightened-Up Guacamole

Vegan Spinach & Artichoke Dip

Vegan Sweet Potato, Chickpea & Spinach Empanadas

Tex-Mex Potato Skins with Pomegranate Salsa

15+ Vegetarian Holiday Appetizers

Puff Pastry Mushroom Tart with Herbed Cashew Cheese

Sweet and Sour Tempeh Meatballs

Tofu Larb Lettuce Wraps

23+ BEST Hummus Recipes

What is Escabeche?

Mango Spring Rolls with Almond Butter Dipping Sauce

Broccoli Poppers with Honey-Sriracha Dipping Sauce