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Slow Cooker Hasselback Potatoes with Honey-Sriracha Butter

Baked Goat Cheese Dip with Balsamic Roasted Tomatoes

Cooking with Fresh, Florida Produce

Vegan Paella

Blueberry-Watermelon Breakfast Cocktail

Sweet and Spicy Avocado Egg Rolls

Blood Orange Creme Brulee Tarts

Buffalo Tempeh Tacos

Vegetarian Wine Dinner

Ginger Garlic Soup

Roasted Yams with Balsamic, Goat Cheese, and Caramelized Onions

World's Best Banoffee Chocolate Puddings

Meatless Meatballs with Sweet and Spicy Korean Glaze {vegan}

Roasted Pumpkin Quinoa Salad

One-Pot Thai Green Curry Noodles

Sun-Dried Tomato and Feta Dip {vegetarian}

Chickpea Tomato Dip & Football Party

Veggie Enchiladas with Black Beans, Corn, and Goat Cheese {vegetarian, gluten-free}

Slow Cooker Vegan Chili

Grilled Veggies and Couscous with Orange-Balsamic Dressing {vegan}

Spicy White Bean Pumpkin Soup {vegan, gluten-free}

Vegetarian Tomato Risotto

Chickpea Tomato Soup {vegan}

Roasted Balsamic Brussel Sprouts {vegan}

Butternut Squash Curry {vegan}

5 Minute Vegan Lentil Salad

Mexican Street Corn and Roasted Sweet Potato Tacos {vegetarian}

Roasted Beetroot Napoleon {vegan}

Tortellini with White Wine and Sun Dried Tomato Sauce {vegetarian}

Vegan Carrot and Coriander Soup

Plum Earl Grey Ice Cream

Cardamom Cookies with Lemon and Pistachios

Grilled Nectarines with Arugula, Balsamic, and Cashew Cream {vegan}

Miso Glazed Eggplant {gluten-free + vegan option}

Lemon Dill Potato Salad

Smoky Spanish Tomato Soup

Crispy Roast Potatoes

Vegan Puff Pastry Recipe - including a step by step video

Vegan Mushroom Wellington recipe

Sumac Roasted Cauliflower Salad

Vegan Strawberry Ice Cream

Celery & Apple Walnut Salad with Honey Miso Dressing