Vegan Recipes

Sloppy Lentils

50 Vegetarian Soup Recipes

Shallot and Shiitake Gravy

Recipe | Baked Italian Herb Tofu + How to Press Tofu Like a Champ

Recipe | Peanutty Quinoa Bowls for Two + How To Make Your Own Baked Tofu

Moroccan Chickpea Salad

Basil White Bean Dip + Sandwich Spread

Recipe | (Vegan!) Sun-Dried Tomato Fettuccine Alfredo + How To Make Your Own Sun-Dried Tomatoes

Chili Garlic Green Beans

Lazy Roasted Pumpkin Soup (No Cream!)

Recipe | Mama Ghannouj (Baba Ghannouj made with zucchini!)

Recipe | Blueberry Kale Pops from Kale: The Complete Guide to the World's Most Powerful Superfood

Recipe | Raw Pumpkin Seed Pesto + Raw Food Resources for Beginners

Sriracha Snap Peas with Red Pepper

Roasted Asparagus with Lemon-Almond Pesto

Raw Food & Juice Cleanse (Part One!)

Zucchini Spaghetti With Lemon (From Food: Vegetarian Home Cooking)

Recipe | Leek & Wild Mushroom Stew

Vegan Barbecue Tempeh Sandwiches

Natural Calm Lemon Ginger Tea Recipe + My Experience Using Magnesium for Migraines

Seitan Cacciatore (and a little bit about seitan)

How to Make Mango Fruit Leather (Without a Dehydrator!)

Green Orange Dreamsicle Smoothie + Vitamix TurboBlend VS Review

Cranberry Orange Spritzer

Lentil Mushroom Meatballs

Strawberry Infused Vodka

Chocolate Banana Peanut Butter Smoothie

Chard, Lentil, & Potato Slow Cooker Soup

Roasted Brussels Sprouts & Apples

Bok Choy Noodles with Black Sesame and Spring Onion Oil

How To Make Beans in a Slow Cooker + Freeze Them For Future Use

Edamame Hummus (Better than Trader Joe's!)

Warm Cauliflower & Israeli Couscous Salad

Vegan Pumpkin Spice Smoothie - The Ultimate Breakfast Shake!

Mushroom Dumplings with Ginger and Shiitake Broth

Veggie & Tempeh Sloppy Joes + Everything You Ever Wanted to Know About Tempeh

Baked Barbecue Tofu (Tofu for Tofu Haters!)

Garlicky Oven Fries with Harissa Ketchup

Celeriac Soup

Vegan Baked Beans