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Oh My Veggies
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Famous Vegetarian Athletes and How They Get Enough Protein
Gluten-Free Banana Silver Dollar Pancakes (and they're vegan too!)
Moroccan Butternut Squash Stew with Chickpeas
Green Spring Salad with Quinoa and Lemon Mustard Vinaigrette
Lemon-Glazed Biscuit Donuts
Carrot Dogs with Mango Avocado Salsa
Herbed Fresh Pea Soup with Garlic Croutons
Simple Greek Salad (no lettuce!)
Vegan Sushi Bowls with Mango & Quick-Pickled Carrots and Cucumbers
Vegan Strawberry Cake
Veggie Quinoa Stuffed Peppers
Easy Christmas Brownies
Chocolate Hazelnut Crinkle Cookies
Pumpkin Cream Cheese Dip (with Cinnamon Sugar Chips!)
Puff Pastry Apple Tart
Vegan Black Eyed Peas
Halloween Mummy Brownies
Halloween Oreo Pops
Tahini Brownies
Weeknight One-Pot Vegan Cooking: Bonus Content
Caramel Apple Empanadas
Banana Cranberry Muffins
Easy Panzanella (Italian Bread Salad)
The One-Pot Vegan Cookbook
Lemon Blueberry Bars
Vegan Blueberry Cobbler
Banana Pound Cake
Watermelon Popsicles
Eggplant Stew
Buffalo Brussels Sprouts
Grilled Portobello Panini with Artichoke Tapenade
Orange Olive Oil Cake
Smashed Fingerling Potatoes
Thai Veggie Pizza
Strawberry Cheesecake Overnight Oats
Strawberry Kiss Cookies
Easter Bunny Cupcakes
35+ Vegan Brunch Recipes
Spring Veggie Platter
Vegan Scalloped Potatoes
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