Pizza with peanut sauce for a fun Thai twist. If you don’t want to make your own peanut sauce, the peanut sauce made by Native is pretty darn good (and it’s vegetarian–a lot of peanut sauces are not, so check the label!)
PrintThai Pizza with Broccoli, Mushrooms & Red Peppers
A vegetarian Thai pizza inspired by Glass Nickel’s Thai Pie.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 6
Ingredients
- cooking spray or oil mister
- 3 button mushrooms, thinly sliced
- 1/2 c. peanut butter
- 1 tbsp. rice vinegar
- 1 tsp. ginger, grated
- 1 garlic clove, minced
- 1 tbsp. brown sugar (use less if your peanut butter is already sweetened!)
- pinch of red pepper flakes (optional)
- 1/4 c. water
- 1 prepared pizza crust (or make your own)
- 3/4 c. shredded mozzarella cheese
- 1/2 red pepper, sliced into rings
- 1 small head broccoli, cut into small florets and steamed
Instructions
- Preheat oven to temperature indicated on pizza crust package.
- Heat cooking spray or oil in small skillet over medium-high heat. Saute mushrooms until softened and browned, about 5-7 minutes. Remove from heat.
- Whisk together peanut butter, vinegar, ginger, garlic, brown sugar, pepper flakes, and 1 tablespoon of water in a small bowl. Add additional water if needed, one tablespoon at a time, until sauce reaches a creamy consistency.
- Spread sauce onto pizza crust. Top with cheese, mushrooms, red pepper rings, and broccoli florets. Bake in oven according to crust instructions.
Nutrition
- Serving Size: 1 slice
10 Comments
Turning the Clock Back
May 9, 2011 at 11:47 pmthis looks so good! California Pizza Kitchen used to have a Thai pizza but I haven't seen it in a year…must be discontinued!
Jennifer
May 10, 2011 at 2:39 ampeanut sauce on pizza? ahhhh so glorious!!!! <3 love it!
xoXOxo
Jenn @ Peas & Crayons
uncertainhorizon
May 10, 2011 at 7:31 amIt looks lovely.
Rachel R.
May 10, 2011 at 4:41 pmWe love peanut sauce. This looks both healthy and delicious!
Texas Type A Mom
May 10, 2011 at 10:35 pmI told my husband about this recipe and he said it sounds good, just needs chicken! LOL
Candace
May 11, 2011 at 12:30 pmYum! I have a mild addiction to peanut sauce. I have never thought of having it on pizza though. You've opened up a whole new world for me. It sounds delicious!
BEadECLECTIC
May 11, 2011 at 12:59 pmAh mah gah. This looks so good!
jayedee
May 11, 2011 at 3:27 pmis there anything better than a nice peanut sauce??? but on pizza!? be still my heart! i NEVER would have thunk it! (but i'm thinkin now and can't wait to try it!)
Thai Peanut Pizza « just water please
September 30, 2012 at 10:29 pm[…] Recipe inspired by Oh My Veggies […]
Srita
November 9, 2015 at 7:48 pmI was just deciding whether to order pizza from Glass Nickel or make my own when I decided I’ll try the Thai Pie… I just did a random search on Google and boy am I glad I came across this post. ๐
Of all the pizzas I have ever eaten, Glass Nickel’s Thai Pie remains best for me
Thank you for your version of the recipe!! I’ll try this today and let you know how it turns out ๐
Srita