thai

These Vegan Green Curry Veggie Kabobs are made with a green coconut curry marinade. They’re great for summer grilling, but work well on indoor grills too. What Happened on…

I’ve lived in a vegetarian household for over seven years now, and it’s fair to say I’ve made my share of veggie burger recipes. Some have been insanely good, some meh, and some…

This Asian (and vegan!) take on Everyday Food’s Coconut-Lime Chicken Noodle Soup recipe will become your new favorite comfort food. In case you were wondering, I’m still doing Weight…

This Thai Red Curry with asparagus and tofu is simply amazing and is so easy to make. Better still, you can serve it with rice noodles or over rice. It’s…

It’s Soup Week on Oh My Veggies! Now, before you get all impressed, you should know that the reason this week is Soup Week is because I’ve spent the…

Ever since I learned to make Kluai Buat Chi (the spelling may vary, but it merely means banana in coconut milk) at a cooking class in Chiang Mai, Thailand, it…

I hope you all like fusion recipes because these tacos are pretty amazing! Mexican and Thai just happen to be my two favorite cuisines, and the mash up of…

I have a bit of a weakness for homemade Thai curry. Well, to be fair, I should really say that I have a huge weakness for homemade Thai curry!…

I’m slightly embarrassed to admit just how often I frequented a nearby Thai restaurant when I lived in the DC area. Thai cuisine has long been a favorite of…

When spiralizers started to become popular I dutifully went out and bought myself one, spiralized myself a zucchini and sat down to a bowl of low-calorie “pasta” with high expectations.…