Are you still planning your holiday menu? You better get cracking! These 85 vegetarian Thanksgiving recipes from Potluck will give you all the ideas you need, from main dishes to desserts.
What can’t spaghetti squash do? These squash fritters get an Italian flavor boost from ricotta, parmesan, garlic and herbs.
Are chia seeds all they’re cracked up to be nutritionally? Get the real deal on these trendy little seeds.
We’re rounding up some of our favorite recipes from this week’s Potluck submissions, including a creamy vegan butternut bisque, Thai Peanut Soup and a veggie-packed korma.
Our vegetarian Thanksgiving menu includes 6 delicious meatless dishes. We’ve also got a 3-day game plan to help you prep dinner in advance to keep Thanksgiving Day stress-free!
Tossed with pecans and cranberries and then drizzled with a sage vinaigrette right before serving, this wild rice pilaf is sure to please the palates of everyone at the Thanksgiving table.
With sauteed apples, cheddar cheese and pumpkin puree, this vegetarian stuffing is sure to be a welcome addition to any Thanksgiving menu.