Grilled Veggie Gyros Recipe

Grilled Veggie Gyros with Creamy Cucumber Dill Sauce

Our vegetarian version of gyros replaces the meat with marinated grilled veggies and the tzatziki with a dairy-free Creamy Cucumber Dill Sauce. They might not be authentic, but they’re so delicious, you won’t care!

MORE TAKEOUT REMAKES ↓

Let’s Keep In Touch!

Get email updates from Oh My Veggies

LATEST POSTS
Saturday Six - 04.18.15

Saturday Six | Cauliflower Frittata, Vegan Peanut Butter Blizzards & Chickpea Sandwiches

We’re rounding up some of our favorite recipes from this week’s Potluck submissions, including a spicy cauliflower frittata, vegan blizzards and chai-rose cookies.

Roasted Broccoli & Sun-Dried Tomato Pizza Recipe

This Week’s Meatless Meal Plan | 04.20.15

On the menu this week: Thai Red Curry with Asparagus and Tofu; Vegetable Lasagna Soup; Mexican Baked Polenta with Salsa Beans and Sautéed Veggies, Roasted Broccoli and Sun-Dried Tomato Pizza; and Vegan Tuna Salad.

how to prepare, cook, and eat artichokes

How to Prepare, Cook & Eat Artichokes

Feeling intimidated by artichokes? Don’t be! We’ll show you step-by-step how to prep them, different ways to cook them, and even how to eat them.

Green Goddess Wedge Salad

Green Goddess Wedge Salad

Instead of the usual bacon, this vegan wedge salad is topped with smoky roasted chickpeas, then finished with a creamy herbed avocado-and-tahini dressing.

view more

favorite salads