4 Ways to Use Polenta Tubes

4 Ways to Use Polenta Tubes

Store-bought polenta can make dinnertime a whole lot easier. Here are some of our favorite ways to use it.

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The Ultimate Vegan Taco Salad Recipe

The Ultimate Vegan Taco Salad

A surprise ingredient replaces the meat in this satisfying vegan taco salad.

25 Vegetarian Takeout Makeovers

25 Vegetarian Takeout Makeovers

Homemade versions of takeout favorites like calzones, Kung Pao chicken and cheesesteaks–because you may have given up meat, but that doesn’t mean you can’t enjoy Pad Thai anymore!

Collard Hummus Wraps with Golden Beets and Sprouts

Collard Hummus Wraps with Golden Beets and Sprouts from Inspiralized

We’re sharing a recipe for Collard Hummus Wraps with Golden Beets and Sprouts from the new Inspiralized cookbook.

How to Make Mushroom Stock from Kitchen Scraps

How to Make Mushroom Stock from Kitchen Scraps

Mushroom stock makes a great vegetarian substitute for beef stock in recipes, but buying fresh or dried mushrooms to make it can be pricey. Our method cuts the cost by using kitchen scraps.

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