baking

When deciding on a name for these cookies, I was all excited thinking I had come up with something totally original—muffin top cookies! And then I did a search…

When I was little, I had a thing for chocolate-covered cherries. I’m not really sure how it started—no one in my family likes chocolate cherries, so I don’t know…

Cookies, chocolates, fudge and cakes -- we've got all your favorite holiday treats, made without dairy and eggs!…

What wakes you up the morning? Your kids or significant other? Maybe an alarm clock? Well, here’s what wakes me up in the morning: My cat Mochi. He’s almost…

In my quest for the perfect breakfast muffin, I’ve made Banana Strawberry Oatmeal Muffins and Whole Wheat Chocolate Cherry Muffins. But these Dark Chocolate Banana Breakfast Muffins are my…

Does your grocery store put out samples? The ones I go to do and, really, it’s pretty ingenious on their part because I always end up buying things I…

Back in the day, when I was all anti-establishment and down with the man, I would have never found myself partaking in Black Friday madness. But this year, I’m…

  These chocolate pomegranate cookies have a fantastic granola taste and, even though they’re small, they’re substantial enough that one is quite satisfying. This recipe makes 40 cookies and…

Vegan pie crust that’s free of gluten and refined sugar? You bet. The best part? It’s oh so delicious. With the natural sweetness of dates (or dried apricots, if you’re…

We like things that are easy and we like things that are dessert. Thankfully, this basic tart dough checks all the boxes for us! …