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    Oh My Veggies » main dishes

    main dishes

    • Thai Peanut Empowered Noodle Bowl from Oh She Glows
    • Sweet Potato and Millet Falafel
    • Kung Pao Vegetables
    • Roasted Portabella and Chickpea Burritos with Chimichurri Sauce
    • Cheese Tortellini Bake with Roasted Broccoli
    • Black Bean Enchiladas With Roasted Red Pepper Cashew Cream
    • Spicy Black Bean Meatballs
    • Portobello and Spinach Lasagna Roll-Ups
    • Crispy Quinoa Cakes with Roasted Red Pepper Cashew Cream
    • Sage Polenta Bowls with Roasted Brussels Sprouts & Wild Mushrooms
    • Sloppy Lentils
    • Vegetarian Stuffed Shells with Mushrooms & Swiss Chard
    • Crispy Cauliflower-Carrot Fritters with Smoky Garlic Aioli
    • Recipe | Baked Italian Herb Tofu + How to Press Tofu Like a Champ
    • Gnocchi with Roasted Brussels Sprouts, Lemon & Pine Nuts
    • Recipe | Peanutty Quinoa Bowls for Two + How To Make Your Own Baked Tofu
    • Recipe | (Vegan!) Sun-Dried Tomato Fettuccine Alfredo + How To Make Your Own Sun-Dried Tomatoes
    • 50 Quick + Easy Vegetarian Dinners
    • Zucchini Spaghetti With Lemon (From Food: Vegetarian Home Cooking)
    • Recipe | Leek & Wild Mushroom Stew
    • Vegan Barbecue Tempeh Sandwiches
    • Seitan Cacciatore (and a little bit about seitan)
    • Lentil Mushroom Meatballs
    • Portobello Mushroom Cheesesteaks
    • 45+ Vegetarian Main Dishes for Thanksgiving
    • How To Roast Garlic + Roasted Garlic Grilled Cheese Recipe
    • Recipe | Asparagus Ravioli with Pan-Seared Cremini Mushrooms
    • How To Make Sweet Potato Gnocchi
    • Whole Wheat Black Pepper Fettuccine with Baby Artichokes & Making Pasta with my KitchenAid Mixer
    • Chard, Lentil, & Potato Slow Cooker Soup
    • Oh-So-Easy Broccoli Cheddar Pot Pies
    • Veggie & Tempeh Sloppy Joes + Everything You Ever Wanted to Know About Tempeh
    • Baked Barbecue Tofu (Tofu for Tofu Haters!)
    • Recipe | Stuffed Pattypan Squash with Quinoa and Fresh Corn
    • Recipe | Lightened-Up Eggplant Parmesan Stacks
    • Lemony Asparagus Risotto by OhMyVeggies.com
    • Vegan Cincinnati Chili
    • Wild Mushroom Fettuccine with Smoked Apple Sage Vegan Sausage
    • Mushroom and Kale Casserole
    • Mushroom Farro Risotto

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    Nicole is a life long vegetarian and the author of the popular vegan cookbook, Weeknight One Pot Vegan Cooking. She loves sharing her recipes and showing the world just how easy and delicious meatless meals can be!
    Learn more here.

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