tofu

Do you ever think about how different foods came to be? Who discovered that we can eat potatoes? How did someone come up with the idea to grind wheat…

Crispy, sweet tofu skewers on the BBQ! Even the family member who doesn’t love tofu will love this recipe!    …

The taste of plain tofu is not a taste that makes us jump with joy, but when given a little love it becomes very interesting. The best way to…

Last weekend I went to the mall in attempt to find some jeans that are not skinny jeans and I realized that OH MY GOSH it’s pretty much summer.…

This Thai Red Curry with asparagus and tofu is simply amazing and is so easy to make. Better still, you can serve it with rice noodles or over rice. It’s…

It’s Soup Week on Oh My Veggies! Now, before you get all impressed, you should know that the reason this week is Soup Week is because I’ve spent the…

I have a thing for magazines. People always say that print is dead and that the internet has replaced magazines and newspapers. Well, clearly these people do not know…

Fried tofu is one of my favorite vegetarian meal options, but I pretty much always do the same thing with it; I cut it into either slices or cubes. While…

I always describe tikka masala as the gateway drug of Indian food. It’s rich, creamy, generally not super spicy, and tastes like something you could put over pasta, so…

Plantains are probably my favorite food that I tend to forget about. I think lots of people can relate? Or if it’s not one of your favorite foods, you…