Salads can be enjoyed year round! These tasty 25+ fall salad recipes are full of those classic autumn flavors. From squash to apples, these recipes will fulfill all of your cozy cravings.
25+ Fall Salad Recipes
Salads can be enjoyed year round! These tasty 25+ fall salad recipes are full of those classic autumn flavors.
This hearty salad is made with wholesome foods and is completely vegan. It tosses together mushrooms, french lentils, and lemon to make a great-tasting salad. This Mushroom, Lemon, and Lentil Salad is perfectly seasoned and super healthy!
This salad is made with mouthwatering caramelized pumpkin, lime zest, quinoa, and herbs. It has a beautiful mix of sweet and spicy in each bite. Lime, Chili, and Roasted Pumpkin Quinoa Salad is quick and easy to prepare and is sure to be a favorite!
This Celery & Apple Walnut Salad with Honey Miso Dressing is crunchy, sweet, and salty. It’s quick to put together and features an incredible dressing that you’re going to want to use on everything!
This creamy salad will be ready in under twenty minutes! It’s packed with nutrients, vitamins, and delicious flavors. To easily make this Chickpea Avocado Salad with Tahini Maple Dressing, simply chop the veggies and toss them with dressing!
This 5-Minute Vegan Lentil Salad is perfect for the season! It's ready in no time at all and features terrific, crisp bell peppers, lentils, and onion.
This Roast Beetroot Salad with Lentils, Fennel, and Blood Orange Dressing is bright, bold, and super tasty! The dressing is so good you'll want to eat it on its own!
This Zucchini Noodle Salad is packed with vegetables and completely vegan! Enjoy zucchini, tomato, mint, and more in this flavorful dish. To make it even better, this salad is topped with crunchy sesame seeds.
This nutritious salad is made with pearl barley and wild mushrooms. Barley and Mushroom Salad with Poached Egg is a dish loaded with protein and topped with perfectly poached eggs.
This delicious fall Moroccan Carrot Salad with Chickpeas features impressive spices and a beautiful copper color. It's lovely enough to serve during any occasion and hearty enough to satisfy even the hungriest of eaters!
This Roasted Butternut Pumpkin and Red Quinoa Salad can be made in advance! In this salad, you will find baby spinach, red quinoa, toasted pecans, and more. This salad is a delightful blend of crunchy and beautiful roasted flavors.
This Artichoke Salad with Chickpeas, Watercress and Almonds has the perfect amount of crunch and is ready in only 10 minutes! Coated in a savory dressing, this salad is filled with nutrients and vitamins.
This salad is loaded with crunchy carrots, sweet dates, and a delightful lemon-honey dressing. Everyone will love this refreshing Moroccan Carrot Salad with Chickpeas!
This salad is made with a mix of lettuce, tomato, grapes, and more. Enjoy bold the flavors from mint and radish, as well as cucumbers and onions in this Grape, Almond and Mint Freekeh Salad with Lemon Cumin Dressing.
This Fig & Pear Salad with Pistachio Crusted Labne and Honey Lavender Dressing is a wonderful vision of bright green and golden copper. It's beautiful to display and tastes even better! This salad is simple to put together and will become a new favorite.
Massaged kale leaves topped with roasted delicata squash, pomegranate seeds, wheat berries, and pepitas. Perfect for Fall!
This lovely Roasted Butternut Squash, Artichoke & Goat Cheese Salad is ready in under thirty minutes! It features a delightful dressing made with lemon, goat cheese, almonds, and butternut squash. This seasonal salad is perfect any time of the day!
This roasted beet and orange salad is packed with flavor from homemade rye croutons, roasted beets, roasted oranges and baby kale. This is a salad that's worthy of a main meal!
This wonderful salad is made with kale, protein-packed black beans, rice, and a ton of fresh vegetables. It's vibrant with deep purples, dark greens, and flashes of bright red tomatoes. This Massaged Kale Salad with Orange-Miso Dressing is vegan, easy to make, and versatile.
This Mixed Greens Salad with Apples, Carrots, and Pickled Beets is simple, colorful, bold and delicious. It features delicious seasonal produce and healthy ingredients! This is a crunchy, tart, and tasty salad.
This simple recipe combines healthy kale, sweet cranberries, and crunchy cashews. Massaged Kale Salad with Cranberries and Cashews is festive, bright, colorful and perfect for serving for every occasion!
Wonderful fall vegetables come together in this Carrot and Broccoli Salad with Green Olives. This salad is easy to prepare and is extra tasty!
This fall salad is loaded with vitamins and nutrients. It's crunchy and versatile! This amazing Kale, Romaine, and Apple Salad with Sesame-Avocado Dressing is tasty as a side and on it's own.
This French Lentil and Arugula Salad is an excellent combination of lentils, walnuts, and goat cheese. The salad is a gorgeous deep green color and full of healthy ingredients.
This Black Bean Salad with Tomatoes, Olives, and Croutons is super healthy and colorful! It's also very hearty and satisfying.
This comforting Balsamic and Herb Roasted Vegetable Salad is loaded with cozy, roasted vegetables. It’s super filling and nutritious!
This wonderful Squash, Lentil, and Kale Salad with Tahini Dressing is quick to prepare and will be quickly devoured! It's bold, vibrant, and packed with protein.
This fall Vegetarian Broccoli Salad with Coconut Bacon is crunchy and tasty. The salad is smothered with a Dijon-yogurt dressing and topped with amazing coconut bacon!
This mixed green salad with roasted beets, crispy polenta croutons and crumbled goat cheese is hearty and filling enough to be enjoyed as main meal!
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