22+ Best Pumpkin Recipes for Fall

These Healthy Pumpkin Muffins are loaded with nutritious pumpkin, delicious pumpkin spice, and sweet maple syrup. Plus, they’re 100% vegan and gluten-free, and easy to make in under 30 minutes.

These bite-sized Pumpkin Puffs are infused with Mexican flavor from tangy cotija cheese and rich Crema Mexicana. Plus, they’re easy to make in just 15 minutes!

These vegan pumpkin cookies are the perfect Fall treat! They’re packed with flavor from pumpkin and brown sugar, easy to whip up in 30 minutes, and they’re completely vegan.

This creamy vegan pumpkin soup is loaded with flavor from fresh cilantro and creamy coconut milk. Riced cauliflower makes it nutritious and filling, without adding extra carbs. It’s a simple, healthy vegan-friendly recipe.

These tasty vegan pumpkin bars are the perfect dessert for your holiday celebrations. A decadent pumpkin pie layer is topped with homemade vegan cream cheese frosting.

Don’t leave your pups out of your next celebration! Your dog will love these easy, homemade pumpkin dog treats. They’re packed full of pumpkin flavor with juicy chunks of fresh apple. Woof! (That’s dog for “yum”!)

These Spiced Pumpkin Feta Tarts are a delicious vegetarian dish packed with flavor from harissa, pumpkin, yogurt, and feta cheese. Great appetizer or light meal.

This Spicy White Bean Pumpkin Soup is sure to warm you up on these chilly Fall evenings. It’s deliciously creamy and packed with nutritious flavor from butternut squash, white cannellini beans, and homemade harissa. Yum!

This vegetarian pumpkin chili is the ultimate Fall comfort food. It’s packed with flavor from pumpkin, adobo chilis, and fresh veggies. And the best part is that it cooks up in the slow cooker while you are at work, so you can come home to hot dinner on a chilly evening.

Thai Pumpkin Soup with coconut milk is the ultimate winter warmer. Serve this fragrant soup with a swirl of coconut milk and fresh coriander (cilantro) for a fantastic spiced vegan pumpkin soup.

What could be better than pumpkin bread? Well pumpkin banana bread, with a big dose of chocolate chips mixed in!

A hearty and substantial gluten free and vegan quinoa salad of sweet caramelised pumpkin with lime zest, juice and chili. Serve at your next bbq or party and watch it disappear!

This creamy pumpkin risotto is simmered in vegetable broth, white wine, and delicious fresh herbs. It’s the ultimate comfort food, and you won’t believe how easy it is to pull together. And it’s 100% vegetarian friendly too.

These vegetarian sausage rolls are deliciously buttery and flaky and filled with a delicious spiced pumpkin mixture. No one would ever guess that they're entirely vegetarian.

This recipe for Honey Roasted Butternut Pumpkin soup combines the deliciously nutty sweetness of butternut pumpkin with honey onions, garlic, celery and vegetable stock.

This ultimate lazy roasted butternut pumpkin soup is what I turn to when I'm feeling under the weather. It’s easy peasy and it always makes me feel a bit better!

Butternut pumpkin is roasted in a miso honey and sesame oil glaze on a bed of quinoa. The quinoa becomes beautifully crispy at the edges to contrast with the soft pumpkin. Serve with your favourite steamed greens.

This quinoa salad is simple and healthy, loaded with roasted butternut pumpkin and protein-packed red quinoa. It's a nutritious, simple recipe that's always a hit with a crowd.

A beautifully vibrant and flavourful vegan quinoa pilaf to celebrate the arrival of Autumn with the Autumnal flavours of pumpkin, pomegranate and persimmon. And it tastes just as pretty as it looks!

These sweet, nutty and golden Caramelised Onion and Butternut Pumpkin Crostata is simple, yet decadent enough to serve for a hearty lunch or a Saturday picnic in the park.

These gluten free Thai Pumpkin Black Rice Vegan Burgers are my new favorite. Especially when topped with a good dollop of sweet chilli sauce and an Asian-style slaw, oh and maybe some sweet potato fries on the side!

This Roasted Butternut Pumpkin, Spinach & Barley Risotto is vegetarian comfort food at it's best. And you won't believe how easy it is to make!

A Vegan Mac and Cheese that you don’t need to feel guilty about! This healthy mac and cheese contains hidden veggies (like butternut pumpkin) but it is so creamy and delicious that you’d never know. And it’s ready in under 30 minutes from start to finish!