20 Vegetarian Tex-Mex Recipes

By Meg van der Kruik | Last Updated: May 24, 2017

20 Vegetarian Tex-Mex Recipes

Southwestern flavors are all the rage these days, and it’s no mystery why. But the best part about it? Tex-Mex cuisine lends itself to endless vegetarian variations! From zesty sweet-potato-stuffed taquitos to creamy vegan enchiladas to zippy roasted veggie fajitas, we can’t get enough.

Here are 20 especially mouth-watering vegetarian Tex-Mex recipes that are sure to spice up your dinner rotation.

Spring Veggie Tacos With Avocado Cream

These hearty (and vegan!) tacos from Nutrition Stripped are filled with a spicy walnut, sweet potato, and chickpea mix. The added rainbow of sauteed veggies sends them over the top.

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You have perfect timing!
I just wrote a post on my blog about needing mexican food. I live in France and am really craving the spices and smoky flavors.
Bless you.

Great roundup! And thanks for including the quinoa skillet from my blog – though I can’t really take credit for that one since it was a guest post, it is such a delish dish and deserves to be made! I’ve bookmarked several new recipes to try out. Thanks!

I want to eat all of these!! I love Mexican food and it really does lend itself so well to super flavorful veg meals!

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