Vegetarian Soup, Stew, and Chili Recipes

Chilly nights (and even not-so-chilly ones) call for a comforting bowl of something warm and filling. These vegan and vegetarian soup, stew and chili recipes are packed with veggies, and many are perfect for freezing in batches.

 

30-Minute Vegetarian Pho

30-Minute Vegetarian Pho

This vegetarian pho is the perfect weeknight meal. It's ready in 30 minutes—pho real.

Get the recipe here →


More from this Round-Up:

African Peanut Soup

African Peanut Soup

Fresh cilantro, chile peppers and coconut milk make this vegan African Peanut Soup absolutely breathtaking—and addictive.

Get the recipe here →


More from this Round-Up:

Creamy Wild Rice & Mushroom Soup

Creamy Wild Rice & Mushroom Soup

No ham, turkey or bacon here. This vegetarian wild rice soup is creamy, but much lighter than the traditional Midwestern recipe.

Get the recipe here →


More from this Round-Up:

Cauliflower and Chickpea Coconut Curry

Cauliflower and Chickpea Coconut Curry

There are only two ways to make a vegan coconut curry better: cauliflower and chickpeas.

Get the recipe here →


More from this Round-Up:

Vegetarian Chicken Noodle Soup

Vegetarian Chicken Noodle Soup

No one should miss out on this classic—especially not during cold and flu season. This vegetarian chicken noodle soup is just as comforting.

Get the recipe here →


More from this Round-Up:

Veggie-Loaded Chili

Veggie-Loaded Chili

Let this be your new standby vegan chili recipe. It's full of veggies and freezes well.

Get the recipe here →


More from this Round-Up:

Spicy Chickpea & Spinach Stew

Spicy Chickpea & Spinach Stew

This hearty, healthy vegan stew is packed with protein, as well as savory, nutritious spinach.

Get the recipe here →


More from this Round-Up:

Vegetarian Posole

Vegetarian Posole

A meatless version of the Mexican classic!

Get the recipe here →


More from this Round-Up:

Curried Asparagus Soup

Curried Asparagus Soup

This filling, hearty asparagus soup is not only vegan, it gets a unique flavor boost from curry.

Get the recipe here →


More from this Round-Up:

Coconut Lime Tofu Soup

Coconut Lime Tofu Soup

Coconut and lime are a match made in heaven. And this soup was probably made there as well. Add tofu and mushrooms, and you have a hearty vegan soup with a tropical twist.

Get the recipe here →


More from this Round-Up:

Chard, Lentil & Potato Slow Cooker Soup

Chard, Lentil & Potato Slow Cooker Soup

This hearty vegan slow-cooker soup is super filling thanks to potatoes and lentils.

Get the recipe here →


More from this Round-Up:

Slow Cooker Corn and Red Pepper Chowder

Slow Cooker Corn and Red Pepper Chowder

Vegan corn chowder in the slow cooker? Say no more. Except maybe, "red peppers."

Get the recipe here →


More from this Round-Up:

Jamaican Chickpea Stew

Jamaican Chickpea Stew

There are so many ways to use chickpeas, but this is one of our favorites. This vegan chickpea stew also includes black beans, allspice and thyme for a healthy, Caribbean weeknight dish.

Get the recipe here →


More from this Round-Up:

Middle Eastern Lentil & Rice Soup

Middle Eastern Lentil & Rice Soup

This lentil and rice soup is full of Middle Eastern flavors like lemon, cumin and coriander.

Get the recipe here →


More from this Round-Up:

Fresh Corn Soup with Herbed Croutons

Fresh Corn Soup with Herbed Croutons

Nothing could top this fresh, vegan corn soup—except maybe these herbed sourdough croutons. The light broth is made by simmering the corn cobs in thyme-infused water!

Get the recipe here →


More from this Round-Up:

Vegan Cincinnati Chili

Vegan Cincinnati Chili

Why, yes you can create a healthier, vegan Cincinnati chili—and here's the proof! Lentils, whole wheat spaghetti and vegan cheese make it possible.

Get the recipe here →


More from this Round-Up:

Chickpeas and Dumplings

Chickpeas and Dumplings

Chicken and dumplings is a staple of winter, so this vegetarian version (made with chickpeas) will definitely hit the spot, even on the coldest of nights.

Get the recipe here →


More from this Round-Up:

Thai Red Curry Soup

Thai Red Curry Soup

A vegan curry soup that's ready in 25 minutes? Sounds like you have a new go-to weeknight meal.

Get the recipe here →


More from this Round-Up:

Roasted Acorn Squash Soup

Roasted Acorn Squash Soup

What to do with all those acorn squash? Make soup, of course. This lovely fall soup is vegan, thanks to almond milk.

Get the recipe here →


More from this Round-Up:

Vegetarian Irish Stew with Sweet Potatoes & Tempeh

Vegetarian Irish Stew with Sweet Potatoes & Tempeh

A meat-and-potatoes stew for the vegetarian set.

Get the recipe here →


More from this Round-Up:

Leek & Wild Mushroom Stew

Leek & Wild Mushroom Stew

Leeks and buckwheat groats make this vegan mushroom stew extra hearty.

Get the recipe here →


More from this Round-Up:

Slow Cooker Vegetarian Gumbo

Slow Cooker Vegetarian Gumbo

Sure, a vegetarian gumbo made in the slow cooker isn't necessarily authentic. But it's a great meatless version for those who can't live without this Southern classic.

Get the recipe here →


More from this Round-Up:

Creamy Mushroom + Roasted Garlic Soup

Creamy Mushroom + Roasted Garlic Soup

Roasted garlic makes this soup fragrant and delicious!

Get the recipe here →


More from this Round-Up:

Red Lentil Cashew Soup with Curry Toasted Cashews

Red Lentil Cashew Soup with Curry Toasted Cashews

Cashews and lentils make this soup creamy without using dairy.

Get the recipe here →


More from this Round-Up:

Vegetable Lasagna Soup

Vegetable Lasagna Soup

It's veggie lasagna in a bowl! The perfect winter dinner.

Get the recipe here →


More from this Round-Up: