Yesterday I posted the first part of my collaboration with Rikki Snyder, a Butternut Squash & Caramelized Onion Flatbread. Today is the second part of the collaboration. It’s an easy fall pasta dish–like the flatbread, you’ll be using roasted butternut squash and caramelized onions in it, along with kale and Pecorino cheese. With the onions and squash cooked in advance, the pasta only takes a few minutes to prepare.
Sounds good, right? Well, click on over to Rikki’s blog to drool over her gorgeous photos and get the recipe!
21 Comments
Kristi Rimkus
September 25, 2012 at 9:22 amI’m off to get this recipe. What a fun way to eat your veggies.
Cassie
September 25, 2012 at 10:04 amStunning! I have some butternut squash that needs to be made into this! Love it.
Meg
September 25, 2012 at 11:39 amWhoa, love it! I am headed over to see how you made this. Gorgeous and that wood bowl is amazing.
Kiersten
September 26, 2012 at 9:52 amI know, I want that bowl! ๐
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September 25, 2012 at 1:16 pmThis is great! I had just asked our daughter if she knew of any good recipes with butternut squash. I have two that I need to cook. Thanks this looks delicious.
Kiersten
September 26, 2012 at 9:51 amI hope you like them! ๐
Jackie @ The Beeroness
September 25, 2012 at 1:24 pmEven though I’ve totally drank the Pumpkin Kool-aid, I love that you made a fall recipe that doesn’t have any pumpkin. I kind of need a break.
Kiersten
September 26, 2012 at 9:51 amI’m having to stop myself from making anymore squash recipes, though. I have another one planned for next week. So! Much! Squash!
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September 25, 2012 at 2:34 pmCan’t never have enough of butternut squash! This looks super duper fresh and delicious!
BusyWorkingMama
September 25, 2012 at 6:59 pmI’ll go check it out – looks delicious and colorful, too!
Liz @ A Nut in a Nutshell
September 25, 2012 at 7:26 pmI love the rich colors and earthiness of this!
Alison @ Ingredients, Inc.
September 26, 2012 at 1:43 pmomg this is calling my name!
Jennie @themessybakerblog
September 26, 2012 at 9:32 pmI love a quick, yet delicious, dish. This looks fantastic, and I adore that wooden bowl. Off to get the recipe.
Courtney Rae Jones
September 26, 2012 at 9:52 pmI am currently craving a big bowl of pasta and this looks like it would fit the bill perfectly! Yum!
Stephanie @ henry happened
September 26, 2012 at 10:59 pmhow cool is that wooden bowl? Gotta check out this recipe!
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September 29, 2012 at 10:54 amI just discovered your blog yesterday- loving all the recipes I’m finding! It’s nice to find a healthy/vegetarian blog that isn’t preachy ๐
And I’m with everyone else on this post. The photos are gorgeous (will have to pop over to Rikki’s and tell her!) and I am now in search of a bowl just like that wooden one!
Kiersten
September 29, 2012 at 8:13 pmAw, thank you! ๐ And I totally want that bowl too. Not that I need more bowls and dishes, but, well, I need that one. ๐
Katie
September 30, 2012 at 8:00 pmI just love butternut squash – super cute presentation of it, too!
Emily
October 3, 2012 at 12:06 amThis recipe was amazing! I included it in my latest weekly meal plan at RainbowDelicious.com. I’ll be sure to come back to your blog to check out your recipe creations in the future!
Kiersten
October 3, 2012 at 2:12 pmI’m so glad you liked it! Thanks for the mention. ๐
This Chick Eats Clean
February 15, 2013 at 4:59 pmThis looks AMAZING! Such a fantastic combination!