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Entrees/ Sides/ Vegetarian Recipes

Cream of Cauliflower Soup

Cream of Cauliflower Soup

This delicious Cream of Cauliflower Soup will delight the taste buds of even your pickiest child. Cauliflower contributes a significant amount of fiber to your diet and is a great food for dieters because it causes a feeling of satiety.

Cream of Cauliflower Soup

Cream of Cauliflower Soup

Prep Time: 10 minutes
Cook Time: 40 minutes
Servings: 6


  • 1/2 tbsp butter
  • 1 head cauliflower
  • 1 onion minced
  • 2 potatoes
  • 6 cups vegetable broth
  • 2 shallots chopped
  • thyme to taste
  • basil to taste
  • salt to taste
  • pepper to taste


  • Prepare the vegetables: slice the onion, cut cauliflower into florets, peel potatoes and cut into cubes.
  • In a large saucepan, saut√© onion in butter 1 minute.
  • Add cauliflower and potatoes.
  • Add vegetable broth and spices.
  • Bring to a boil. Simmer 40 minutes over medium-high heat.
  • Puree in the blender.
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