Sweet Potato & Caramelized Onion BBQ Naan Pizzas

What I Ate This Week | BBQ Sweet Potato Naan Pizzas Are Everything Delicious

I think I use naan as a pizza crust more than I actually use it as naan. You know how when you’re 10 and you discover English muffin pizzas and then everyday after school, you’re making English muffin pizzas because they are the easiest, best snack? Naan pizzas are the adult equivalent of that. Sweet… 

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Roasted Butternut Squash and Kale Salad with Orange Sage Dressing

What I Ate This Week | A Week of One-Dish Dinners

One-dish meals are the best meals. Who has time to eat a protein and two sides separately? No one! That’s for chumps! Throw it all in a bowl. You’re a busy person. Here’s what I ate this week: Vegetarian Tikka Masala from Eating Well // I’ve never had Tikka Masala, vegetarian or otherwise, so I… 

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Tofu, Kale and Shiitake Mushroom Ramen Noodle Soup

What I Ate This Week | Big Bowls of Ramen and Small Plates of Pie

I have a little bit of a favor to ask. I know, favors! No one likes doing favors! My Rosemary Roasted Carrots are in a recipe contest and if I win, Colorful Harvest will make a donation to Community Cat, the rescue group where we got Miso and Mochi. Community Cat helps all kinds of… 

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Twice-Baked Butternut Squash

What I Ate This Week | Twice-Baked Butternut Squash & Other Thanksgiving-y Things

If I were making a big Thanksgiving dinner this year, I would make Twice-Baked Butternut Squash. But I think we’re probably going to get stuff from Whole Foods for dinner next Thursday. I am a bad food blogger! Bad! Our families are in Illinois so it’s just Chris and me, so while every year I… 

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Black Bean Burgers with Sriracha Aioli

What I Ate This Week | Black Bean Burgers with Sriracha Aioli (Because aioli is kind of my thing now)

Yes, I realize this is the second post involving aioli this week. It’s like when I discovered peanut sauce and went through a phase when I put it on everything. (Okay, that wasn’t a phase. I still put peanut sauce on everything. Hush.) And maybe you’re all, “Hey Kiersten, aioli is so 2002″ and maybe… 

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Thai Peanut Spaghetti Squash Veggie Bowl

What I Ate This Week | More Spaghetti Squash–This Time with Peanut Sauce!

Usually when I don’t have a lot of dinner ideas in my What I Ate This Week post, it means I spent most of the week working on recipes for the blog. This is one of those weeks. But if you’re looking for breakfast, lunch, and snack ideas, you’re in luck today! Here’s what I… 

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Smoky Butternut Squash Sauce with Pasta & Greens

What I Ate This Week | Butternut Squash Mac & Cheese, Minus the Cheese!

It’s November! Are you ready for Thanksgiving yet? I added a link to my sidebar with all of my Thanksgiving-related content for those of you who like to do your planning in advance. And I’m going to be posting some more Thanksgiving ideas over the next few weeks too, both here on Oh My Veggies… 

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Easiest Pasta Bake

What I Ate This Week | The Easiest Pasta Bake and a Thank You!

Before I get to what I ate this week, I just want to say thank you for all of your support on the launch of Potluck. I really appreciate the tweets, pins, and recipe submissions! We have a lot of tasty content planned over the next few weeks. Thanksgiving-related content! Vegetarian Thanksgiving-related content! So be… 

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Sesame-Glazed Cauliflower Wings

What I Ate This Week | Cauliflower Wings, Part 2: Sesame-Glazed Edition

A few months ago, I posted about one of our cats getting into a bag of nutritional yeast. It is happening again! Yesterday I found Frida in the spice cabinet tearing open the bag of nutritional yeast I had in there and feasting upon its contents. The past 24 hours has basically been Frida meowing… 

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Broccoli Cheddar Quinoa Pie

What I Ate This Week | Finally, Quinoa in Convenient Pie Form!

Yesterday I was at the dentist’s office for my Invisalign check-up and the assistant mentioned to me that my next appointment would be right around Thanksgiving, which prompted me to go into full meltdown mode mentally while the dentist looked at my teeth. No! Thanksgiving! Not yet! Too soooon! Because after Thanksgiving, then there’s Christmas…. 

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Buffalo Cauliflower Bites

What I Ate This Week | Buffalo Cauliflower Bites Are Your New Favorite Snack

Yes, that is a bold statement I put in the title of this post. I’m kind of bossing you around, right? But if you make them, you’ll understand. Here’s what I ate this week: Buffalo Cauliflower Bites & Ranch Dip from Nutrition Stripped // These are so good, I can’t even. They’re spicy and the… 

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Pumpkin Loaf

What I Ate This Week | Pumpkin Bread and Apple Nachos! Because it’s fall.

Last year I bought a big bag of teff flour because I wanted to make injera. (If you haven’t been lucky enough to try it before, it’s an Ethiopian flat bread and it’s delicious!) The injera was a disaster, and the bag of teff flour sat and sat and sat. I mean, what can you… 

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Kalamata Olive & Herb Socca with Roasted Vegetables

What I Ate This Week | Simple, Delicious, and Healthy Meals

Yes, that’s what I ate this week: food that was simple, delicious, and healthy. I’ve been feeling off-balance and rundown lately, so I tried to put together a week of meals that would make me feel better. Fruit! Veggies! Mint Chocolate Chip Smoothies! I don’t know about you, but anything involving Mint Chocolate Chip always… 

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Peach and Kale Salad with Maple Miso Vinaigrette

What I Ate This Week | Back to Normal!

Back to normal! I can barely contain my excitement! I’m finished with the recipe part of my cookbook, which means we don’t have to eat cookbook food all the time. The cookbook food was delicious, of course! But sometimes it’s nice to be able to say, “I’m not hungry for a big dinner tonight. Let’s… 

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Tempeh and Hummus Pita Pizzas

What I Ate This Week | Greek Pizzas with Cauliflower Hummus and (Healthy!) Fudge

Did I mention that I got Invisalign a few weeks ago? I don’t think I did. And really, I wouldn’t mention it here (because do you care? probably not), except for the fact that it seriously messes with my eating habits because you have to take the aligners out in order to eat. I can… 

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Vegetable Lo Mein

What I Ate This Week | Vegetable Lo Mein, Crispy Cauliflower Cakes & Other Things That Make Me Happy

I don’t want to jinx myself, but I’m going to risk it: in 5 more weeks, I’ll be done with recipe development for my book! You can’t see it right now, but I’m doing a happy dance at my desk. (It’s probably best that you don’t see it. It involves a lot of erratic arm… 

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Frozen Peanut Butter Pretzel Pies

What I Ate This Week | Make These Now: Frozen Pretzel Peanut Butter Pies

Whoa, it’s Friday–how did that happen? And where did the first week of August go? I am resolving to cram as much summer (and corn, obviously) as I can into the next month. I’m going to the beach, I’m buying a Slip-N-Slide, I’m going to go on a picnic, and I’m going to wave down… 

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