I’m not a lazy cook, but I’m also not opposed to a few shortcuts now and then. One shortcut that I use a lot is jarred pasta sauce. Because…
When the only things on your shopping list are stuffed pasta and a vegetable, that’s what we call a simple recipe. But not only is this recipe simple, it’s…
These mushrooms look professional, but are incredibly simple to prep and make and full of fresh flavor. Change up the mushrooms and cheese for a different spin.…
I have a few different approaches I take when I’m creating vegan and vegetarian versions of traditionally non-vegan and vegetarian dishes. There are some dishes that I like to…
Quinoa take panzanella to the next level.…
Did you know you can make vegetarian crockpot lasagna for an easier weeknight dinner? Enjoy this easy Italian-inspired dish!…
Eggplant is not a very popular vegetable. In fact, a lot of people tell me they don’t like it–usually this is followed by, “it’s so slimy!” But it’s time…
Last Thursday I shared my Lemony Asparagus Risotto recipe with you and I promised that there was a part two coming soon. Well, guess what? It’s time for Lemony…
