Mini Vegetarian Pizzas

These Mini Vegetarian Pizzas recipe is perfect for making an easy, quick weeknight dinner. You can make them yourself or ask your kids to help you.

Recipe

Mini Vegetarian Pizzas

These Mini Vegetarian Pizzas recipe is perfect for making an easy, quick weeknight dinner. You can make them yourself or ask your kids to help you.

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Prep Time: 15 minutes minutes

Cook Time: 15 minutes minutes

Total Time: 30 minutes minutes

Course: Main Course, Side Dish, Snack

Cuisine: American

Diet: Vegetarian

Keyword: Mini Vegetarian Pizzas, vegetarian pizza recipe

Servings: 4 servings

Calories: 255kcal

Author: Oh My Veggies

Ingredients

• ¼ cup butter
• 2 cups all-purpose flour
• ½ tbsp salt
• 8 tbsp milk
• 1 can tomato sauce
• mozzarella cheese grated

US Customary - Metric

Instructions

• Cut the butter into small pieces and put in a dish with flour and salt. Knead together with your hands.
• When the dough begins to look like sand, add the milk.
• Form a ball with the dough, then flatten with a rolling pin. With a glass, cut circles to make 8 mini pizzas.
• Put the mini pizzas on a baking sheet. Top each pizza with sauce and cheese.
• Bake at 350°F for 15 to 20 minutes.

Nutrition

Calories: 255kcalCarbohydrates: 50gProtein: 8gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 903mgPotassium: 128mgFiber: 2gSugar: 2gVitamin A: 74IUVitamin C: 1mgCalcium: 61mgIron: 3mg

Craving more veg-friendly recipes? Shop our collection of vegetarian and vegan cookbooks, including our new Vegan Thanksgiving and Vegan Christmas cookbooks!