Oh My Veggies

menu icon
subscribe
search icon
Grab my FREE 5-Day Meal Plan →

Lillet, Mint and Elderflower Aperitif

5 from 1 vote

Updated: · by · This post may contain affiliate links.

This delicious, light and refreshing aperitif is made from Lillet, Elderflower Cordial and Mint | Click for the recipe

Let's start Monday off with a cocktail. Because sometimes Monday's need a cocktail!

This lovely combination of Lillet, Elderflower cordial, Mint and Sparkling water is the cocktail I reach for on hot Brisbane nights, and will be the one I'll be serving on Christmas day, which will no doubt be a scorcher if previous years are anything to go by!

Welcome guests this holiday season with this lovely aperitif as it makes a lovely light change from champagne and strong heavy cocktails.

This delicious, light and refreshing aperitif is made from Lillet, Elderflower Cordial and Mint | Click for the recipe

📖 Recipe

Lillet, Mint and Elderflower Aperitif

from Oh My Veggies
This lovely combination of Lillet, Elderflower cordial, Mint and Sparkling water is the cocktail I reach for on hot Brisbane nights, and will be the one I’ll be serving on Christmas day, which will no doubt be a scorcher if previous years are anything to go by!
Print Pin Save
Total Time: 10 minutes
Servings: 1 serving

Ingredients 
US Customary - Metric

  • 45 ml Lillet Blanc
  • 20 ml Elderflower Cordial
  • 100 ml sparkling water
  • ice
  • 4 leaves mint, plus a small sprig to garnish

Instructions

  • Place the mint leaves between your hands and clap them together to release the mint oil. Place all of the ingredients in a glass (or jug if doubling, tripling or quadrupling the recipe) except for the sprigs of mint. Mix to combine and serve with a sprig of mint.

Nutrition (estimated per serving)

Calories: 144kcalCarbohydrates: 12gSodium: 21mgSugar: 11g
Course: Cocktails
Cuisine: Cocktails
Keyword: cocktail recipe, Delicious Everyday, Lillet, Mint and Elderflower Aperitif
Craving more veg-friendly recipes? Shop our collection of vegetarian and vegan cookbooks, including our new Vegan Thanksgiving and Vegan Christmas cookbooks!
This delicious, light and refreshing aperitif is made from Lillet, Elderflower Cordial and Mint | Click for the recipe

More Vegetarian & Vegan Christmas Recipes

Comments

    5 from 1 vote

    Something to say? Leave a comment.

    Your email address will not be published. Required fields are marked *

    Recipe Rating




  1. Jay Miller says

    5 stars
    It is like a wine spritzer for would-be ex-pat novelists

    Reply