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    Oh My Veggies » Vegetarian Recipes » Vegetarian Main Dishes

    Grilled Zucchini Roll-Ups

    Published: Apr 6, 2018 · by Nicole · Updated: Feb 15, 2021 · This post may contain affiliate links.

    Jump to Recipe - Print Recipe

    This simple Zucchini Roll-Up recipe makes a great side or snack with kid-friendly delivery of grownup taste profiles and healthy ingredients.

    Recipe

    Grilled zucchini strips wrapped around a ricotta-herb filling next to a lemon slice

    Grilled Zucchini Roll-Ups

    This simple Zucchini Roll-Up recipe makes a great side or snack with kid-friendly delivery of grownup taste profiles and healthy ingredients.
    Print Recipe Pin Recipe Email Recipe
    Total Time: 30 minutes minutes
    Course: Appetizer, Side Dish
    Cuisine: American
    Diet: Vegetarian
    Keyword: Grilled Zucchini recipe, Grilled Zucchini Roll-Ups
    Servings: 2 servings
    Calories: 168kcal
    Author: Oh My Veggies

    Ingredients

    • 3 zucchini sliced lengthwise into ¼-inch slices
    • 1 tablespoon olive oil
    • Kosher salt to taste
    • Black Pepper to taste
    • ¼ cup ricotta cheese
    • 2 tablespoons fresh parsley finely chopped
    • 2 tablespoons fresh basil finely chopped
    • ½ teaspoon lemon juice
    US Customary - Metric

    Instructions

    • Discard the outermost slices of zucchini and brush the rest of the slices with the oil on both sides. Season with salt and pepper. Place on a preheated grill or grill pan for about 4 minutes on each side, or until tender.
    • In a small bowl combine the ricotta cheese, parsley, basil and lemon juice, mashing with a fork.
    • Put ½ teaspoon of the cheese mixture about ½-inch from the end of a zucchini slice. Roll up and place on a platter. Repeat with the rest of the zucchini slices.

    Nutrition

    Calories: 168kcalCarbohydrates: 10gProtein: 7gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 16mgSodium: 52mgPotassium: 829mgFiber: 3gSugar: 8gVitamin A: 1167IUVitamin C: 59mgCalcium: 120mgIron: 2mg
    Craving more veg-friendly recipes? Shop our collection of vegetarian and vegan cookbooks, including our new Vegan Thanksgiving and Vegan Christmas cookbooks!
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    Snack Recipes, Vegetarian Appetizers, Vegetarian Recipes, Vegetarian Side Dishes grilling, ricotta cheese, zucchini

    Reader Interactions

    Comments

    1. Katie says

      April 19, 2018 at 3:55 am

      Looks good to me! 😉

      Reply

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    Nicole is a life long vegetarian and the author of the popular vegan cookbook, Weeknight One Pot Vegan Cooking. She loves sharing her recipes and showing the world just how easy and delicious meatless meals can be!
    Learn more here.

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