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    Oh My Veggies » Vegetarian Recipes » Dessert Recipes » Cookies

    White Chocolate and Coconut Cookies

    Published: Dec 12, 2018 · by Nicole · Updated: May 19, 2022 · This post may contain affiliate links.

    Jump to Recipe - Print Recipe

    If you are a lover of white chocolate and coconut, this will become your favorite treat. You can lengthen the cooking time by 2 or 3 minutes if you prefer a firmer cookie. For a super-moist biscuit, bake for 10 minutes, let it cool on a rack for 10 minutes, and enjoy!

    White Chocolate and Coconut Cookies

    If you are a lover of white chocolate and coconut, this will become your favorite treat.
    Print Recipe Pin Recipe Email Recipe
    Prep Time: 15 minutes
    Cook Time: 10 minutes
    Total Time: 25 minutes
    Course: Dessert, Snack
    Cuisine: American
    Diet: Vegetarian
    Keyword: coconut cookies, White Chocolate and Coconut Cookies
    Servings: 36 cookies
    Calories: 161kcal
    Author: Oh My Veggies

    Ingredients

    • 1 cup unsalted butter
    • ½ cup white sugar (organic for vegan-friendly)
    • ½ cup brown sugar
    • 2 large eggs
    • 1 tsp. vanilla extract
    • 2 cups all-purpose flour
    • 1 tsp. baking soda
    • ½ tsp. baking powder
    • ½ tsp. salt
    • 2 cups oatmeal
    • 2 cups white chocolate of good quality cut into large pieces
    • 1 cup grated coconut sweet
    US Customary - Metric

    Instructions

    • Preheat oven to 350 F.
    • Put the butter, sugar, and brown sugar in a large bowl and beat with an electric mixer on medium speed until the mixture is creamy—about 2 minutes. Add eggs one at a time, mixing after each addition. Add the vanilla. Mix.
    • In a medium bowl, combine the flour, baking soda, baking powder, and salt. Add this mixture to the butter mixture a little at a time. Add the oatmeal, chocolate, and coconut
    • Line baking sheets with parchment paper. Place the mixture by tablespoon on the plates, leaving a 2 inch space between each cookie.
    • Bake 15 minutes or until the cookies are lightly browned. Cool on the sheets for 2 minutes, then remove and place on a rack; let cool completely.

    Nutrition

    Calories: 161kcalCarbohydrates: 18gProtein: 2gFat: 9gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 24mgSodium: 84mgPotassium: 60mgFiber: 1gSugar: 10gVitamin A: 173IUVitamin C: 1mgCalcium: 27mgIron: 1mg
    Craving more veg-friendly recipes? Shop our collection of vegetarian and vegan cookbooks, including our new Vegan Thanksgiving and Vegan Christmas cookbooks!
    « Baked Sweet Potato Nuggets
    Recipe | Grasshopper Brownie Cookies »

    Christmas Recipes, Cookies, Dessert Recipes, Holiday Recipes, Snack Recipes, Vegetarian Recipes coconut, cookies

    Reader Interactions

    Comments

    1. Yummycado says

      December 12, 2018 at 2:25 pm

      What a super easy recipe! I'll save this for later since this might safe some busy moments with guests coming. 🙂

      Reply
    2. Bryan says

      December 13, 2018 at 9:01 pm

      I've never tried white chocolate coconut cookies before! That combination sounds amazing though, I'll have to make these cookies very soon. thank you

      Reply
    3. Mint says

      December 20, 2018 at 5:53 am

      5 stars
      Really easy to follow the instructions. And the result was really really yummy! Except, I googled and converted everything into grams and found that 340 g of white choc was too much. Ended up using only half. But still amazing. Thank you very much for sharing your recipe!

      Reply
    4. Cookie Carol says

      December 08, 2020 at 6:47 pm

      5 stars
      These cookies are TOO good. Recently started baking as a hobby and have made these cookies probably 10x more than any other--have had to make extra for work and family once they tried them and had several people ask for whole batches! I did alter it just a bit, though. We love coconut, so we added 2-3 cups of coconut shreds, just a bit more vanilla, and rolled the tops into crushed WALNUTS (the walnuts MADE them and now I couldn't have them without!). Thanks so much for sharing!

      Reply

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    Nicole is a life long vegetarian and the author of the popular vegan cookbook, Weeknight One Pot Vegan Cooking. She loves sharing her recipes and showing the world just how easy and delicious meatless meals can be!
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