Here is a different kind of White Barbecue Sauce made with mayonnaise. It's delicious in hot sandwiches and over grilled meat.

๐ Recipe

Ingredients
- 1 ยฝ cup mayonnaise
- ยผ cup apple cider vinegar
- 1 clove garlic, minced
- 1 tablespoon ground black pepper
- 1 tablespoon spicy brown mustard
- 1 tablespoon white sugar (organic for vegan-friendly)
- 1 tablespoon salt
- 2 tablespoon horseradish
Instructions
- Whisk together all ingredients and refrigerate for 8 hours before using.
Nutrition (estimated per serving)
Calories: 298kcalCarbohydrates: 3gProtein: 1gFat: 32gSaturated Fat: 5gPolyunsaturated Fat: 19gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 18mgSodium: 1176mgPotassium: 37mgFiber: 1gSugar: 3gVitamin A: 33IUVitamin C: 1mgCalcium: 12mgIron: 1mg
Craving more veg-friendly recipes? Shop our collection of vegetarian and vegan cookbooks, including our new Vegan Thanksgiving and Vegan Christmas cookbooks!





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