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    Oh My Veggies » Vegetarian Recipes » Dessert Recipes

    Grilled Peaches + Vegan Peaches and Cream Popsicles

    Published: Sep 17, 2018 · by Nicole · Updated: Sep 15, 2021 · This post may contain affiliate links.

    Jump to Recipe - Print Recipe

    Grilled Peaches

     

    So now that we've all agreed that it's popsicles and not ice pops, is it cream or creme? We vote for cream because creme is a little too fancypants.

    Does anybody know why vendors at the farmers market never sell individual peaches? You always have to buy a big box of them, and they have such a short shelf-life, there's no way anyone can finish so many peaches in a few days time. So what do with them? Well, you can serve grilled peaches as an alternative to peach pie or cobbler. Top them with some vanilla ice cream or granola for a (relatively) low-calorie dessert or serve them as a more savory side by sprinkling them with fresh herbs like thyme or rosemary and a little salt and pepper.

    The absolute best, though, is making popsicles. And while grilling the peaches first intensifies their flavor, feel free to use fresh peaches instead.

    Grilled Peaches

    Grilled Peaches

    Grilled peaches glazed with agave nectar (for vegan version) or honey.
    Print Recipe Pin Recipe Email Recipe
    Prep Time: 5 minutes
    Cook Time: 10 minutes
    Total Time: 15 minutes
    Course: Dessert, Side Dish
    Cuisine: American
    Diet: Vegan, Vegetarian
    Keyword: grilled fruit recipe, Grilled Peaches
    Servings: 5 servings
    Calories: 78kcal
    Author: Oh My Veggies

    Ingredients

    • 1 tablespoon olive oil
    • 1 teaspoon agave nectar or honey
    • 4 peaches halved and pitted
    • Cooking spray
    US Customary - Metric

    Instructions

    • Combine olive oil and agave nectar or honey; brush over cut sides of peaches.
    • Arrange peaches, cut side down, on a grill rack coated with cooking spray. Cook until caramelized.
    • Remove from grill and top with fresh herbs, ice cream, granola, or anything else you like. Reserve 3 peach halves for popsicles, if you're making them.

    Nutrition

    Calories: 78kcalCarbohydrates: 13gProtein: 1gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 1mgPotassium: 228mgFiber: 2gSugar: 11gVitamin A: 391IUVitamin C: 8mgCalcium: 7mgIron: 1mg
    Craving more veg-friendly recipes? Shop our collection of vegetarian and vegan cookbooks, including our new Vegan Thanksgiving and Vegan Christmas cookbooks!
    Peaches and Cream Popsicles

    Peaches and Cream Popsicles

    Grilling the peaches first intensifies the flavor of these Peaches and Cream Popsicles recipe, but feel free to use fresh peaches instead.
    Print Recipe Pin Recipe Email Recipe
    Prep Time: 5 minutes
    Cook Time: 10 minutes
    Total Time: 15 minutes
    Course: Dessert
    Cuisine: American
    Diet: Vegan, Vegetarian
    Keyword: Peaches and Cream Popsicles
    Servings: 4 popsicles
    Calories: 81kcal
    Author: Oh My Veggies

    Ingredients

    • 1 vanilla pudding cup I use ZenSoy
    • ¼ c. milk I use soymilk
    • 1 ½ tbsp. white sugar (organic for vegan-friendly) you may want to use more if the peaches are tart
    • ½ tbsp. vanilla extract
    • 3 grilled peach halves
    US Customary - Metric

    Instructions

    • Combine ingredients in a blender and blend until smooth. Pour into popsicle molds and freeze until solid.

    Nutrition

    Serving: 1popsicleCalories: 81kcalCarbohydrates: 17gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 1mgSodium: 8mgPotassium: 236mgFiber: 2gSugar: 16gVitamin A: 391IUVitamin C: 7mgCalcium: 24mgIron: 1mg
    Craving more veg-friendly recipes? Shop our collection of vegetarian and vegan cookbooks, including our new Vegan Thanksgiving and Vegan Christmas cookbooks!
    « Best Vegetarian Restaurants – Austin
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    Dessert Recipes, Vegan Dessert Recipes, Vegan Recipes, Vegetarian Recipes gluten-free, grilling, peaches, popsicles, side dishes, zoku

    Reader Interactions

    Comments

    1. Miriam says

      September 09, 2011 at 5:05 am

      Absolutely yummylicious! Definitely noted to try for my family. Especially the kids.

      Reply
    2. Stephanie @ henry happened says

      September 09, 2011 at 2:40 pm

      Love the grilling idea! Yum. And I'm with on cream. 🙂

      Reply
    3. blueviolet says

      September 09, 2011 at 3:54 pm

      Creme sounds haughty. I agree! I would love to try your grilled peaches! I'm thumbing this up!

      Reply
    4. Emily says

      September 09, 2011 at 10:38 pm

      Girl these sound too good! I'd love to try them...must get one of those fancy prancy Popsicle makers first!

      Best,
      Emily

      Reply
      • The Type A Housewife says

        September 10, 2011 at 11:13 pm

        Oh, but you can make them in regular molds too. The Zoku is just faster, for those of us with little patience. 🙂

        Reply
    5. BKWilliams says

      September 10, 2011 at 3:32 am

      These sound and look good enough to make me want to lick the monitor...lol...YUMMY!

      Reply
    6. Kelly says

      September 10, 2011 at 4:55 am

      These sound delicious! I just got my Zoku today will be going through your recipes and finding stuff to make. I sure do hope peaches are still on sale. FYI - you can make peach muffins too. Just learned that this week as I had peaches that were starting to soften - yum!

      Reply
      • The Type A Housewife says

        September 10, 2011 at 11:12 pm

        Ooh, peach muffins would be so good! Have you used your Zoku yet? I made the best Ginger Peach popsicles with it last week. They were seriously the best ones I've made all summer. (And yeah, if you hadn't guessed, peaches have been on sale a lot here lately. I also made peach fruit leather last week!)

        Reply
    7. ElfRenee says

      September 10, 2011 at 5:32 am

      Mmm, yum!!!

      Reply
    8. Courtney says

      September 10, 2011 at 3:39 pm

      Yum delish!

      Reply
    9. Grumpy Grateful Mom says

      September 10, 2011 at 5:26 pm

      I would have never thought to use grilled peaches in popsicles--yum! I love grilled peaches, though I grilled some last year that weren't ripe enough--bleck.

      Reply
    10. Casey says

      September 12, 2011 at 1:29 pm

      Those pops are a fantastic idea. I am not a pop eater, generally but these would be eaten quickly.

      Reply
      • The Type A Housewife says

        September 13, 2011 at 1:25 am

        I'm not a big popsicle fan either, until I started making my own. The store bought ones are too boring for me, I guess. 🙂

        Reply
    11. Val says

      September 12, 2011 at 6:44 pm

      I was JUST reading a recipe that had grilled peaches... they sound super good!

      Reply
      • The Type A Housewife says

        September 13, 2011 at 1:22 am

        They are so easy too. I'm all about grilled fruit this summer. 🙂

        Reply
    12. BusyWorkingMama says

      September 13, 2011 at 11:47 am

      YUM!! I love both of these recipes - especially grilled peaches! I will have to experiment with these!

      Reply
      • The Type A Housewife says

        September 14, 2011 at 11:43 am

        I'm not a big fan of peaches, but grilling them makes them so much better, in my opinion. 🙂 I think I might try making a grilled peach salsa...

        Reply
    13. BusyWorkingMama says

      September 14, 2011 at 11:47 am

      I saw Jollymom.com had a grilled peach sandwich post a few weeks ago. It looked kind of interesting!

      Reply
    14. Danguole says

      July 26, 2012 at 12:06 am

      Love grilled peaches! Add a dollop of goat cheese and a drizzle of honey and I'm set. Those popsicles look great too!

      Reply
      • Kiersten says

        July 26, 2012 at 3:48 pm

        Thanks! I think the best thing about grilled peaches is that there are SO many things you can do with them. I'm partial to ice cream on top myself. 🙂

        Reply

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    Nicole is a life long vegetarian and the author of the popular vegan cookbook, Weeknight One Pot Vegan Cooking. She loves sharing her recipes and showing the world just how easy and delicious meatless meals can be!
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