Vegan French Toast

Looking for the best vegan French toast? This Vegan French Toast is loaded with warm flavors from brown sugar, cinnamon, and vanilla. It's perfectly crispy on the outside with a velvety soft center. And the best part - it's ready in 15 minutes!

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Prep Time: 5

Cook Time: 10

Total Time: 15

Servings: servings

Ingredients
US Customary - Metric

1 cup almond milk
1 tablespoon cornstarch
2 tablespoon nutritional yeast
2 tablespoon brown sugar
1 tablespoon flaxseed meal + 2 ½ tablespoon water
1 teaspoon ground cinnamon
½ teaspoon vanilla extract
6 slices of bread

Instructions

Mix all the ingredients, except bread, in a medium bowl. Whisk to combine.
Dip bread in that mixture, turning to coat both sides evenly. Don’t keep the bread slices in the mix any longer or they’ll break.
Cook them from both sides on medium heat in a non-stick skillet with a drizzle of oil.
Enjoy them while still warm. Spread maple syrup and fruit on the top.

Video

Nutrition (estimated per serving)

Calories: 574kcalCarbohydrates: 133gProtein: 7gFat: 3gSaturated Fat: 1gTrans Fat: 1gSodium: 331mgPotassium: 315mgFiber: 4gSugar: 109gVitamin A: 2IUVitamin C: 1mgCalcium: 234mgIron: 3mg

Course: Breakfast

Cuisine: American, French, French-American

Diet: Vegan, Vegetarian

Keyword: best vegan french toast, easy vegan french toast, how to make vegan french toast, vegan french toast

Craving more veg-friendly recipes? Shop our collection of vegetarian and vegan cookbooks, including our new Vegan Thanksgiving and Vegan Christmas cookbooks!