Cocoa Nib and Pomegranate Overnight Oats

Cocoa Nib & Pomegranate Overnight Oats Recipe

Cocoa Nib and Pomegranate Overnight Oats

from Oh My Veggies

This Cocoa Nib and Pomegranate Overnight Oats recipe is an easy, healthy way to start the day.

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Prep Time: 5

Total Time: 5

Servings: serving

Ingredients
US Customary - Metric

½ cup old-fashioned or rolled oats
½ cup vanilla almond milk
½ cup pomegranate seeds
1 tablespoon ground flax seeds
1 tablespoon cocoa nibs or coarsely chopped dark chocolate

Instructions

Stir together ingredients in a resealable container.
Cover and refrigerate overnight.
Stir again before serving; add additional milk for a thinner consistency.

Notes

If you use unsweetened milk, you may want to add your sweetener of choice to taste.

Nutrition (estimated per serving)

Calories: 366kcalCarbohydrates: 52gProtein: 10gFat: 14gSaturated Fat: 4gPolyunsaturated Fat: 4gMonounsaturated Fat: 4gCholesterol: 1mgSodium: 172mgPotassium: 504mgFiber: 11gSugar: 15gVitamin A: 6IUVitamin C: 8mgCalcium: 208mgIron: 4mg

Course: Breakfast, Brunch

Cuisine: American

Diet: Vegetarian

Keyword: Cocoa Nib and Pomegranate Overnight Oats, how to make overnight oats, Overnight Oats recipe

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