Use a peeler to peel long strips of cucumber. Swirl around a highball glass. Add the gin and elderflower cordial, add ice and top soda water. Stir well. Add a sprig of mint to serve.
Notes
To make a large jug multiple this recipe by 6. Keep refrigerated and add the ice and mint just before serving.
Nutrition
Calories: 123kcalCarbohydrates: 5gSugar: 5g
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