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Spring Veggie Charcuterie Board
Serve up this adorable and tasty veggie platter for all your Spring gatherings - it's a fun and tasty way to celebrate spring!
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Prep Time:
5
minutes
minutes
Cook Time:
5
minutes
minutes
Total Time:
10
minutes
minutes
Course:
Appetizer, Side Dish, Snack
Cuisine:
American
Diet:
Vegan, Vegetarian
Keyword:
veggie board, veggie charcuterie board, veggie tray
Servings:
12
servings
Calories:
107
kcal
Author:
Oh My Veggies
Equipment
Round, Square, Oval or Rectangle Board
3 oz ceramic dip bowls
3 oz ceramic soy sauce bowls (circles)
Ingredients
¼
cup
ranch dressing
¼
cup
whipped garlic & herb cream cheese
¼
cup
vanilla yogurt
3
celery ribs
¼
cup
dried cranberries
¼
broccoli head
½
cup
yogurt covered raisins
about 4 small boxes
½
cup
Chex mix
6
large strawberries
halved
3
cups
baby carrots
sliced
1
cup
sugar snap peas
1
package Pepperidge Farm Golden Butter crackers
US Customary
-
Metric
Instructions
Place the celery and round 3.5 oz bowls down first
Fill the bowls with the 3 dips, ranch, cream cheese and yogurt
Slice baby carrots to fit around the two outside bowls creating flowers
Slice the strawberries in half, slice off the back side to make them lay flat,
Create two rows of the sliced strawberries
Add dried cranberries down the center stalk of celery
Layer sugar snap peas across the bottom for grass
Add in a few small pieces of broccoli
Fill square bowls with chex mix and yogurt covered raisins
Place butterfly crackers along the outside
Notes
You can flatten the back of the strawberries or they will not stack without the use of toothpicks.
To save time, grab a veggie snack pack from the store and arrange it, you may need a few more carrots but it works great.
Nutrition
Calories:
107
kcal
Carbohydrates:
15
g
Protein:
2
g
Fat:
5
g
Saturated Fat:
2
g
Polyunsaturated Fat:
2
g
Monounsaturated Fat:
1
g
Trans Fat:
0.01
g
Cholesterol:
5
mg
Sodium:
123
mg
Potassium:
203
mg
Fiber:
2
g
Sugar:
10
g
Vitamin A:
4642
IU
Vitamin C:
21
mg
Calcium:
45
mg
Iron:
1
mg
Craving more veg-friendly recipes?
Shop our collection of
vegetarian and vegan cookbooks
, including our new Vegan Thanksgiving and Vegan Christmas cookbooks!