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Healthy Breakfast Banana Split
This simple, delicious Healthy Breakfast Banana Split recipe is sure to please your kids.
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Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Course:
Breakfast, Brunch
Cuisine:
American
Diet:
Vegetarian
Keyword:
banana split recipe, Healthy Breakfast Banana Split
Servings:
1
serving
Calories:
498
kcal
Author:
Oh My Veggies
Ingredients
1
banana
cut in half lengthwise
3
tbsp
vanilla yogurt
2
tbsp
granola
2
tbsp
berries of your choice
2
tbsp
almond butter
1
tbsp
chocolate chips
US Customary
-
Metric
Instructions
Cut the banana and place it in a dish.
Add yogurt, granola, berries, almond butter, and chocolate chips.
Enjoy!
Nutrition
Calories:
498
kcal
Carbohydrates:
63
g
Protein:
13
g
Fat:
25
g
Saturated Fat:
4
g
Polyunsaturated Fat:
5
g
Monounsaturated Fat:
12
g
Cholesterol:
5
mg
Sodium:
53
mg
Potassium:
887
mg
Fiber:
8
g
Sugar:
35
g
Vitamin A:
115
IU
Vitamin C:
12
mg
Calcium:
239
mg
Iron:
2
mg
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, including our new Vegan Thanksgiving and Vegan Christmas cookbooks!