These mashed sweet potatoes are perfectly spiced with the flavors of chai and a touch of brown sugar to enhance their natural sweetness. Perfect for Thanksgiving!
Preheat oven to 400 degrees Fahrenheit. Place sweet potatoes on a baking sheet and bake in oven for about an hour, until tender. Allow to cool slightly.
Remove skin from potatoes. Mash in a large bowl with a potato masher or ricer. Stir in vanilla milk, brown sugar and spices.
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