Video: Almond Butter and Jelly Oatmeal Bowl With Spiralized Apples

By Kate | Last Updated: November 15, 2016

Ditch the dairy for nut butter for a sweet start to your morning. Your go-to breakfast just got better!

Learn how to make Almond Butter and Jelly Oatmeal Bowl with Spiralized Apples. This oatmeal bowl is a spin on the classic PB&J, using almond instead of peanut butter and using oatmeal as the base, instead of bread. This vegan oatmeal is made with much healthier carbs and protein. Also, the toasted almonds on top give this bowl a lovely nutty fragrance that partners beautifully with the sweet and tart spiralized apples.

Like what you see? Share it!


Leave a Reply

Your email address will not be published. Required fields are marked *