Saturday Six

Saturday Six | Veggie Sausages, Chai Baked Oatmeal & Raw Hazelnut Truffles

Saturday Six - 11.29.14

Saturday Six - 11.29.14
Every Saturday, we highlight some of our favorite submissions from Potluck. Here are this week’s picks:

Chai Banana Bread Baked Oatmeal // Hearty chai-spiced oatmeal baked with a crunchy nut topping — the perfect breakfast for a snowy morning! Get the recipe from Faring Well →

Mojo Sauce // Do you always end up with leftover parsley and cilantro at the end of the week? Whip up a batch of this sauce and use it up! Get the recipe from Platings and Pairings →

Sweet Potato Rosti // It’s impossible to resist these crispy sweet potato cakes. Impossible! Get the recipe from Becomingness →

Chocolate Hazelnut Truffles // These raw vegan truffles are a great homemade gift for health-conscious friends and family. Get the recipe from Minimal Eats →

Spinach, Mozzarella and Parmesan Sausages // Forget those store-bought sausage substitutes — you can make your own! Get the recipe from The Circus Gardener’s Kitchen →

Vegan Virus Smasher Smoothie // For all those times when you just know you’re coming down with something. Get the recipe from Veganosity →

Want to share your recipes with the Oh My Veggies community? Join Potluck and submit your recipes!

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6 Comments

  • Reply
    Millie | Add A Little
    November 29, 2014 at 2:26 pm

    Love the links! The smoothie sounds insane and perfect for a post holiday detox ha!

  • Reply
    Baby June
    November 29, 2014 at 6:35 pm

    Awesome links, as usual! Those chocolate-hazelnut truffles sound delicious 🙂

  • Reply
    Linda @ Veganosity
    November 30, 2014 at 2:14 pm

    Thank you for including my smoothie with all of these great recipes Kiersten!

  • Reply
    Iosune | Minimal Eats
    December 1, 2014 at 5:40 am

    Thanks a lot for sharing our recipe Kiersten! All the recipes are amazing!

  • Reply
    Ness
    December 7, 2014 at 8:57 pm

    Thank you so much for including my Sweet Potato Rosti recipe xo

  • Reply
    Jan
    December 12, 2014 at 11:44 am

    Those sausages look amazing, but I wish it were in cups instead of grams. How much mozzarella in a mozzarella ball ?

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