Saturday Six | Roasted Red Pepper Mac & Cheese, Spicy Black Bean Sweet Potatoes & Strawberry Mousse

By Kiersten | Last Updated: February 15, 2014

Saturday Six - 02.15.14

Saturday Six - 02.15.14
Every Saturday, we highlight some of our favorite submissions from Potluck. Here are this week’s picks:

Roasted Red Pepper Macaroni and Cheese // Boost the flavor in your mac & cheese by adding roasted red pepper! This easy, kid-friendly recipe only takes 15 minutes to make. Get the recipe from Know Your Produce →

Strawberry Mousse // Valentine’s Day might be over, but you don’t need a special occasion for this pretty pink mousse. And it’s vegan too! Get the recipe from A Girl Worth Saving →

Enchilada Pasta Bake // Baked enchiladas are good. Baked pasta is good. So why not put the two together, right? Get the recipe from Amuse Your Bouche →

Golden Beet Soup with Lime Sour Cream // This creamy soup is made with golden beets instead of red, which means clean-up is a lot easier! Get the recipe from The Seasonal Veg Head →

Tofu & Broccoli with Soba Noodles & a Spicy Peanut Sauce // Between the peanut butter and the tofu, this easy meatless dinner is packed with protein. Get the recipe from Lorimer Street Kitchen →

Spicy Black Bean Stuffed Sweet Potatoes with Avocado-Lime Sauce // These aren’t side dish sweet potatoes! These are sweet potatoes that are filling enough to eat as a meal. Get the recipe from Dishing Up the Dirt →

Want to share your recipes with the Oh My Veggies community? Join Potluck and submit your recipes!

About Kiersten

Kiersten is the founder and editor of Oh My Veggies.

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such beatuiful recipes and photos! Oh My Veggies is a wonderful resource and hugely inspirational! thanks for the shout out!! and thank you Kelly for the nice comment! that strawbery mousse looks like heaven!

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