Every Saturday, we highlight some of our favorite submissions from Potluck. Here are this week’s picks:
One-Pot Pasta in Creamy Mushroom Sauce // A creamy pasta dinner in 20 minutes—and did we mention it’s vegan too? Get the recipe from Delicious Everyday →
Thai Chopped Salad with Sweet Sesame Mango Dressing and Crispy Wontons // This colorful salad is definitely worthy of a meal. Get the recipe from The Endless Meal →
Pineapple Glazed Tempeh and Creamy Cauliflower Rice Bowls // A sweet glaze makes this tempeh dish irresistible. Get the recipe from Beetific Beginnings →
Healthy Veggie Samosa Wraps // Instead of being deep-fried, these samosas are wrapped in whole wheat tortillas. Get the recipe from The Refreshanista →
Sweet Potato and Gouda Quesadillas // Kale and sweet potatoes make a nutritious filling for these seasonal quesadillas. Get the recipe from Simple Seasonal →
Aloo Tikki // Think Indian food is complicated? These potato patties are delicious and easy! Get the recipe from Light Orange Bean →
Want to share your recipes with the Oh My Veggies community? Join Potluck and submit your recipes!