Saturday Six | Mushroom One-Pot Pasta, Thai Chopped Salad & Samosa Wraps

By Kiersten | Last Updated: March 12, 2016

Saturday Six - 03.12.16

Saturday Six - 03.12.16
Every Saturday, we highlight some of our favorite submissions from Potluck. Here are this week’s picks:

One-Pot Pasta in Creamy Mushroom Sauce // A creamy pasta dinner in 20 minutes—and did we mention it’s vegan too? Get the recipe from Delicious Everyday →

Thai Chopped Salad with Sweet Sesame Mango Dressing and Crispy Wontons // This colorful salad is definitely worthy of a meal. Get the recipe from The Endless Meal →

Pineapple Glazed Tempeh and Creamy Cauliflower Rice Bowls // A sweet glaze makes this tempeh dish irresistible. Get the recipe from Beetific Beginnings →

Healthy Veggie Samosa Wraps // Instead of being deep-fried, these samosas are wrapped in whole wheat tortillas. Get the recipe from The Refreshanista →

Sweet Potato and Gouda Quesadillas // Kale and sweet potatoes make a nutritious filling for these seasonal quesadillas. Get the recipe from Simple Seasonal →

Aloo Tikki // Think Indian food is complicated? These potato patties are delicious and easy! Get the recipe from Light Orange Bean →

Want to share your recipes with the Oh My Veggies community? Join Potluck and submit your recipes!

About Kiersten

Kiersten is the founder and editor of Oh My Veggies.

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