Saturday Six

Saturday Six | Banana Protein Bars, Curried Couscous, and Stuffed Shells

Saturday Six - 04.12.14

Saturday Six - 04.12.14
Every Saturday, we highlight some of our favorite submissions from Potluck. Here are this week’s picks:

Quinoa with Roasted Broccoli and Arugula Salad // With roasted broccoli, arugula, olives, and feta, you know this salad is going to be delicious. Get the recipe from Green Valley Kitchen →

Twice-Baked Whipped Cauliflower Potatoes // Bulk up your next batch of twice-baked potatoes by adding cauliflower to them! Get the recipe from Peas and Crayons →

Mushroom, Leek & Artichoke Stuffed Shells // A springtime version of the comfort food classic. Get the recipe from strawberry plum →

Curried Couscous with Roasted Red Pepper, Peas and Tofu // This flavorful vegan dinner is done in just 30 minutes, including prep time. Get the recipe from Healthy Seasonal Recipes →

No-Bake Banana Nut Protein Bars // Protein bars are expensive–make your own instead! Get the recipe from Hummusapien →

South of the Border Buddha Bowl // Smoky tofu, sweet potatoes, and kale served over brown rice and topped with a creamy Southwestern dressing–hello lunch! Get the recipe from Clean Wellness →

Want to share your recipes with the Oh My Veggies community? Join Potluck and submit your recipes!

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  • Reply
    April 12, 2014 at 11:12 am

    Looks fantastic!! Thanks once again for your wonderful recipes! You solve my dilemma of what to cook for supper!! Can’t wait to eat!

  • Reply
    dishing up the dirt
    April 12, 2014 at 11:20 am

    Those twice baked potatoes with whipped cauliflower sound amazing!

  • Reply
    April 12, 2014 at 3:15 pm

    Thanks for featuring my quinoa recipe! All the other recipes look great – I’ll be checking them all out. Have a great Saturday!

    • Reply
      Kiersten Frase
      April 13, 2014 at 8:05 pm

      Thank you for sharing it on Potluck! I hope you had a great weekend too!

  • Reply
    Hari Chandana
    April 13, 2014 at 3:23 am

    Wonderful recipes!!

  • Reply
    Alexis @ Hummusapien
    April 13, 2014 at 10:45 am

    Thanks so much for including my bars, friend! Everything looks delish 🙂

    • Reply
      Kiersten Frase
      April 13, 2014 at 8:00 pm

      Of course! Thank you for sharing them! 🙂

  • Reply
    eat good 4 life
    April 13, 2014 at 11:23 am

    Loving them all of course 🙂 but that quinoa salad is right up my alley!

  • Reply
    Allison @ Clean Wellness
    April 27, 2014 at 7:42 am

    Wow! Thanks so much for including my recipe! I’m all giddy!

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