Saturday Six | Sweet Potato Gnocchi, Holiday Slaw & Autumn Rolls

By Alissa | Last Updated: November 19, 2016

Saturday Six

Saturday Six

Every Saturday, we highlight some of our favorite submissions from Potluck. Here are this week’s picks:

Sweet Potato Gnocchi // Sweet potato gnocchi are easier to make than you’d think, and this version requires only two ingredients! Get the recipe from Savory Tooth →

Easy Holiday Slaw with Apple & Pomegranate // This healthy slaw is packed with fall flavors, and makes a perfect side for a holiday dinner. Get the recipe from Healthy Seasonal Recipes →

Caramelized Onion & Spinach Stuffing // For a vegetarian stuffing that will please everyone at your table, add some savory caramelized onion and tender baby spinach. Get the recipe from Cook Nourish Bliss →

Masala Pav // These little sandwiches are otherwise known as Indian style sloppy Joes. Also known as the best idea ever. Get the recipe from Veggie Food Recipes →

Squash & Asparagus Autumn Rolls with Maple Peanut Sauce // What do you get when you pack a bunch of fall flavors into a spring roll wrapper? Autumn rolls! Get the recipe from Pumpkin & Peanut Butter →

Roasted Apple & Cranberry Sauce // This easy, healthy and flavor-packed homemade cranberry sauce will have you ditching the canned stuff for good! Get the recipe from Strength & Sunshine →

Want to share your recipes with the Oh My Veggies community? Join Potluck and submit your recipes!

About Alissa

Alissa Saenz crafts vegan recipes for her blog Connoisseurus Veg. When she’s not cooking and blogging about it, she’s probably engaging in some form of yoga, arts & crafts, or lawyering.

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