Pumpkin, Mushroom, and Spinach Tater Tot Casserole
Roasted Brussels Sprout Tacos with Chipotle Aioli
Easy Curried Pumpkin Hummus
Open-Faced Walnut & Pear Sandwich with Blue Cheese
Za’atar-Spiced Veggie Sheet Pan Dinner with Tahini Miso Sauce
Injera with Cilantro Mango Chutney
Aloo Gobi (Indian-Spiced Potatoes and Cauliflower)
Piri Piri Pit-Za from Bold Flavored Vegan Cooking
Tomato Jam
Roasted Garlic Tomato Soup
Vegan Slow Cooker Pinto Bean Enchiladas
Indian-Inspired Lentil & Eggplant Curry
15 Scrumptious Ways to Make Vegetarian Fried Rice
21 Drool-Worthy Recipes for Vegan Brownies
18 Vegetarian One-Pot Pasta Recipes for Busy Weeknights
11 Cozy Coffee Drinks You Need to Make This Fall
A Beginner’s Guide to Seasonal Eating
17 Delicious Vegetarian Dinners You Can Make with a Tube of Polenta
Vegetarian Meal Plan | Eggplant Curry, Sweet Potato Pizza & Sage Polenta Bowls
Vegan Meal Plan | Coconut Curry Soup, Falafel Burgers & Autumn Nourish Bowls
Vegetarian Meal Plan | Sweet Potato Soup, Apple Pizza & Baked Gnocchi
Vegan Meal Plan | Chickpea Tacos, Grilled Burritos & Vegetable Korma
Vegetarian Meal Plan | Banh Mi Bowls, Spaghetti Squash Tacos & Zucchini Tart
Vegan Meal Plan | Summer Socca, Cauliflower Scampi & Barbecue Tofu
How to Make Paneer
15 Delicious Recipes That Take French Toast to the Next Level
19 Recipes that Swap Lentils for Meat (With Delicious Results!)
Beetroot and Vanilla Sorbet
16 Satisfying Kale Salad Recipes
Vegan Snickerdoodles
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